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Ecosal San Vicente
The finest possible grain. Harvested in the traditional way, without chemical treatments, without anti-caking agents, it provides trace elements. Ideal for the diet, with magnesium, calcium or potas…
PLENTIS - MONTEFALCO BIANCO DOC 2016
Terre De La Custodia S.S
Bright straw yellow in colour; nosing the wine, it smells like exotic fruit and bergamot, pear, sage and yellow flowers. To the palate it is intense, fresh and persistent.
CAPSULE DOLCE GUSTO SUBLIME ARABICA
Caffè Buongiorno
Refined blend of Arabica coffee grown and selected in the plantations of Sud America e dell’Etiopia. High quality coffee to be enjoyed at any time of the day. A pleasant taste for unique sensations.
CAPONATA DI MELANZANE - 800g /...
Agromonte - Rossociliegino Agricola S.r.l.
La Caponata di Melanzane è l’ideale condimento per bruschette e tartine e un ottimo antipasto da gustare per ritrovare i sapori estivi della cucina siciliana. Agromonte Caponata is ideal to be sprea…
Champignon mushrooms in oil (funghi...
Pralver srl
Product with a delicate flavour and characteristic fragrance notes arising from the processing of fresh mushrooms combined with parsley, onion, garlic and sunflower oil. This product does not release…
Piane di Maggio- Cerasuolo d' Abruzzo...
Agriverde
Cherry pink. On the nose it is lovely with intense scents of red fruits: cherry, strawberry and a touch of pomgranate. On the palate it is fresh, fruity with a long finish. Wine pairing: Perfect as a…
COCIDO MONTAÑÉS light & low in salt...
SANTANDER FINE FOOD
Typical Spanish Dish (Cantabria, North of Spain). Ingredients: Beans, green collard and meat, chorizo and blood sausage. The light version doesn't contains meat, chorizo and blood sausage. Low in s…
Natum- Cerasuolo d' Abruzzo DOC
Agriverde
Cherry pink. On the nose it is intriguing with intense scents of red fruits: cherry, strawberry and raspberry. On the palate it is fresh, fruity with a long finish. Wine pairing: Perfect as a starter…
Strolghino del ducato
Eccellenze del Ducato
Lo Strolghino si ottiene con carne ricavata da rifilature di Culatello con l’aggiunta di una piccola quantità di sottospalla e pancetta. Viene macinato e insaccato in sottili budelli naturali di suin…
Mozzarella Fiordilatte
Del Giudice Srl
Mozzarella Fiordilatte gr. 90 x 3  con fermenti lattici Vivi
1.6 Armonia
Cantina sociale cooperativa di quistello
Spumante brut bianco metodo classico  Ottenuto da uve Chardonnay e Grappello Ruberti  Da una lunga permanenza sui lieviti per almeno 24 mesi ,di buona beva ,arriva in bocca con molta discre…
Moscato di Scanzo DOCG
AZIENDA AGRICOLA LA CORONA DI RUSSO PAOLO
Vino ottenuto dall'appassimento delle uve di Moscato di Scanzo Vitigno: 100% Moscato di Scanzo Vinificazione: appassimento per 35 giorni Imbottigliamento: dopo 24 mesi CARATTERISTICHE Aspetto: il v…
Arugula pesto
ANTICA VALLE D'OFANTO SANFERDINANDESE SRL
Arugula pesto in olive oil available in 212 ml glass jar.
ORGANIC STUFFED OLIVES
Campomar Nature
We produce two different types of stuffed olives: -Red Pepper: tasty, bring colour to our table. -Anchovies: they have a slight anchovy flavour with bitter aftertaste. These olives are certified by t…
'PANETTONI E COLOMBE' 'I LIEVITATI DA...
Artigiana Biscotti snc
I Lievitati da Ricorrenza Le nostre bontà dedicate alle ricorrenze più care della nostra tradizione, racchiudono tutta la magia delle feste più amate, il Natale e la Pasqua. I nostri Panettoni squisi…
RICE for SUSHI
Azienda Agricola Paola Fiore
Japonica variety LEONARDO (Ex Bestrose) Officially by decree  Crystalline grain, without an opaque inner “pearl”, and releases plenty of starch during cooking.Mechanically processed  at car…
MALVASIA COLLI APRUTINI IGT 2018
Vini Biagi
Grapes: 100 % Malvasia Alcohol content: 14% vol. Harvest: Exclusively manual, around the middle of September Winemaking: The grapes are harvested in boxes and placed in cell cooling for 48 hours, th…
Panna Cotta with Caramel 100g x 4
Dolceria Alba Spa
Traditional Piemontese dessert topped with caramel. The dessert is served in a cup with heat-sealed film. 
ANGELO PARODI TUNA FILET
Icat Food
I Filetti di Tonno Angelo Parodi vengono pescati nel periodo estivo, quando le carni risultano più morbide. Il pescato preferito da Angelo Parodi, per il colore chiaro e per la consistenza delle carn…
Mosaic Dome
Marana Forni
The dome can be customized to meet specific needs. In fact, you can choose the style that best suits your premises, from traditional to contemporary finishing.
FRIARIELLI BROCCOLI ALLA NAPOLETANA...
ROBO 1938 - HDS SPA
Saltati in olio con aglio e peperoncino. Ideali per la pizza e come contorno di carne e pesce; ottimi per la pasta; perfetti per farcire torte salate, panini e focacce. 
BIRRA DELìRA I.P.A.
I.C.B. Italian Craft Brewery
BIRRA ARTIGIANALE DELìRA I.P.A. ITALIAN CRAFT BEER - I.P.A. 5.5% ABV DELìRA IPA racchiude in sé le caratteristiche per eccellenza di queste birre “esotiche”, dai profumi floreali e dal gusto erbace…
Olio Coratina Mia Poesia - Raffaeli...
Raffaeli 1899
Evoo produced since 120 years in our Family... fruity and round, with a finishing spicy touch. It’s been listed in the best 500 oils in the world - Flos Olei 2019
Rosemary Tomato Sauce
Fattoria La Vialla
The Rosmarina is a spicy, Mediterranean sauce: ripe tomatoes, fresh rosemary leaves, olive oil, garlic, chilli pepper and salt - a few simple ingredients for a strong spicy flavour.
vegetable preserves in 300g doypack...
Alfi Srl
We are launching our new 300g range of vegetable preserves in doypack alu-pouches. High quality sun and semidried tomatoes, grilled peppers zucchini and eggplants, mushrooms, artichokes, olives. Per…
NDUJA di Spilinga
Calabria Food srl
Nduja is one of the most famous typical product  of Calabria. Nduja is a spicy, spreadable pork salami. It  originates from Monte Poro- Spilinga. Nduja is put into a small jar with  a …
CAPRESE PESTO WITH MOZZARISELLA®
Costa Ligure Srl
 from the classic combination of “tomato & mozzarisella” enriched with our basil is born a tasty pesto suitable to season first courses.
Cioccolato Fondente /Latte con...
Torrefazione Willis snc
Pure extra dark chocolate 60% cocoa min or milk 32% cocoa min., With Piedmont hazelnuts I.G.P.
Tuna Belly in Olive Oil (hook caught)...
ORPAGU PESCA DE ANZUELO
Ventresca de Atún en Aceite de Oliva. Abierto y listo para comer. Nuestro atún se pesca con anzuelo uno a uno en caladeros de altura, se congela a bordo inmediatamente después de su captura a tempera…
ALMOND PASTE
Furco Biscotti
Traditional, Sicilian, soft and delicate almond paste biscuits.
Don Jacobo Blanco (white)
Bodegas Corral
75 % Viura, 25 % Tempranillo Blanco Fresh, fruity and balanced White Rioja wine. The Viura grape variety reveals its fragrant, aromatic character.
Doughnut
Forno D'asolo Spa
A lightly fried, super soft delicacy finished with a dusting of sugar on the top, usually serves during Carnival but tasty all year round! A delicacy to make everyone happy!