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BRAVIN TRAMINER AROMATICO IGT MARCA...
Italian Wine Atelier
100% Traminer Aromatico ; Colour: intense straw yellow with gold hues: Bouquet: flowers and rose, with notes of exotic fruit; light honey hues and hints of old wood and spices. Taste: full bodied and…
PLANT BASED BASES
Elisa-Food
With more of 50% of vegetables in the dough we are create this Pizza's Bases in Cauliflower, Butternut Squash, Beetroot, Broccoli, Pourple Carrot. We also produce Pizzas using this dough. In Conven…
'Nabio Lager
Birradamare S.r.l.
Dry, medium bodied, thirst-quenching and refreshing, this beer is ideal as an aperitif and excellent if combined with fried dishes and refined plates in general.
Toma DOP Capra_DOP Toma Cheese...
CASEIFICIO CEIRANO
TOMA DOP goat-milk cheese Wheel size: 5KGS 3KGS 1KGS Shelf life 120 days
GOURMET SELECTION MARTIN BERASATEGUI
JAMONES ALJOMAR
An exquisite selection of gourmet packs and lots with a very exclusive packaging. Many ways to combine diferent items
LUCE® FLOURS and SNACK - Exclusive...
AmoreTerra
The top of research and development of AmoreTerra is Luce® flour, a unique product obtained cultivating together 9 varieties of ancient wheats at more than 850 meters high and grinding them by stone.…
85% fruit Organic Raspberry Jam -...
LoRUSSo
Ingredients: Raspberries from Andalusia 85%*, sugarcane*, lemon juice*, fruit pectin. * Organic/Bio Certified. Free from colorings and preservatives. Gluten-free. Slow Made.
El Sueño de Amado Old Garnachas DOC...
Fortuna Wines
Wine made using 100% garnacha (garnache) grapes. On 15 June 1918, our grandparents, Amador (known as AMADO) and Julia married in Grávalos. After the harvest, they set out to the region of Valencia on…
"DI SICILIA...SOLE e TERRABIANCO" ...
Società Agricola Horus 2 S.r.l.
BIANCO D.O.C GRILLO – INSOLIA Bianco Di Sicilia is produced by blending two most important and top-rated vine varieties – Insolia e Grillo. This blend creates bright straw-yellow white wine with th…
Preparati per VELLUTATE: ZUCCHINE
SAN PIO X Az. Agr. dal 1708
COSA È: vellutata di zucchine deidratate con l’aggiunta di patate deidratate per rendere la consistenza densa e cremosa. È una vellutata leggera e saporita, da gustare d’inverno calda con l’aggiunta …
Dolomia spring water - Glass...
SORGENTE VALCIMOLIANA S.R.L.
Aimed at the hospitality sector. The original and exclusive DOLOMIA EXCLUSIVE STILL bottle in 330 mL size is the product aimed at the hospitality sector thanks to its sleek contour that befits the un…
Spumante rosé Brut "Le Bollicine Rosa"
Franchini Agricola
Vitigni: Corvina Vendemmia: A inizio settembre con metodo manuale. Vinificazione: Corvina vinificata in rosa con pigiatura soffice e fermentazione controllata. La presa di spuma avviene in grandi r…
Grappa di Vernaccia
Silvio Carta Srl
Typology: Grappa. Bottle size: 70 cl. Alcohol content: 40% Vol. Aspect: amber, resulting from the refining in small barrels of intense and bright chestnut. Scent: flavour of honey, chestnut and amare…
TOMATO KETCHUP ORGANIC
Campomar Nature
Organic ketchup is a sauce with an intense flavour characterised by the balance between vinegar, sugar, salt and a mixture of spices, giving it a unique final flavour.
Ice Creams and Sorbets for ICE CREAM...
Laboratorio Artigianale Ghisolfi srl
We produce more than 300 flavors of ice cream. Our Creams are made with milk from Valtellina, eggs from free-range hens, and the best ingredients from Italy and the world. Our SORBETS are produ…
Black Olive Spread
Industrie Montali srl
This intensely flavoured spread adds wondeful flavour to pasta dishes and is great spread on canapés and bruschettas.
vegetable preserves in 300g doypack...
Alfi Srl
We are launching our new 300g range of vegetable preserves in doypack alu-pouches. High quality sun and semidried tomatoes, grilled peppers zucchini and eggplants, mushrooms, artichokes, olives. Per…
Prosciutto Crudo di Parma DOP, 24...
Bedogni Egidio Spa
The highest quality Prosciutto ham from Parma, Emilia Romagna.
Pesto con basilico al tartufo nero
King of Truffles
Ingredienti: basilico 20%, olio di girasole, patate, formaggio (latte, sale, caglio, lisozima proteina dell'uovo), pinoli, tartufo estivo (Tuber Aestivum Vitt. - origine Italia) 3%,sale, aroma. Idea…
SENATORE CAPPELLI WHOLEMEAL PASTA...
AmoreTerra
With this elegant packaging, we wanted to rediscover some of our typical shapes of our regional tradition in the wholemeal version. Senatore Cappelli’s wheat is grown and melt by natural stone …
MW QUINTOS DE LA TEJERA
BODEGAS MONTALVO WILMOT
The blend of our grape varieties tempranillo 80% and Syrah 20%, both grown in our own Pago estate, after long rackings in American and French oak casks, blended with our Syrah grapes surprise us with…
MACORITTI WITH SAFFRON BREAD STICKS
Aurumjulii
Crispy golden nuggets with pure saffron.
P.D.O. UMBRIA
PrimOli
Grilled artichokes quarters "Romana...
ANTICA VALLE D'OFANTO SANFERDINANDESE SRL
AVO artichokes are italian and worked from fresh; this guarantees an excellent quality. Available in different formats and type of packaging such as: jars, trays, tins. Good as appetizer or sid…
Profiteroles Cocoa + Dark Chocolate...
Dolceria Alba Spa
Profiteroles of two flavours - Cocoa and Dark Chocolate.
CIPOLLE AFFETTATE CARAMELLIZZATE
ROBO 1938 - HDS SPA
Cipolle fresche, affettate e scottate fino alla caramellizzazione dello zucchero contenuto. Ideali per la preparazione di hamburger e pizze gourmet.
Artichokes in Olive Oil
Orominerva
Freshly hand-picked artichoke hearts, boiled, marinated with fresh herbs and infused with extra-virgin olive oil according to the traditional Italian practice of Sott’olio. Sott’olio vegetables make …
SENATORE CAPPELLI PASTA
AmoreTerra
SENATORE CAPPELLI PASTA The durum wheat for excellence, the ancient variety Senatore Cappelli, perfect to produce an high quality of handmade pasta. It is cultivated in territories mostly conform to …
Il calzone al merluzzo a casa tua ...
ITALIANS TRADITIONAL TEMPTATIONS SRL
Il calzone molfettese è un piatto gustoso, famoso per l’aggiunta del pesce che in località limitrofe non viene utilizzato, prediligendo l’uso della cipolla.In genere viene preparato nei mesi invernal…
BARBARESCO DOCG 2016 TERRE DI BO 75...
GAMAFOOD SRL
RED WINE - REGION: Piedmont GRAPE: Nebbiolo 100% TASTING NOTES Colour: garnet red, with traces of orange. Bouquet: fresh fruit fragrance in the firth months which evolves during it…
BALOSS - I RAVIOLI DELLA DEA
Raviolificio Poker
Baloss - i ravioli della dea.
Valdobbiadene Prosecco Superiore Docg...
Az. Agr. Ronfini Leonardo
Straw yellow with a hint of green. Large and persistent mousse. Perlage fine ad continuous. Fresh, with top notes of apple, pear and at the end pleasantly exotic. Structured, full and balanced,…