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PIEMONTE CORTESE
CASA VINICOLA MONTOBBIO di Armando & Aurelio Enologi Snc
Variety: Cortese 100%  Production: Soft pressing, white vinification at a controlled temperature  Colour: Pale yellow with greenish hues  Aroma: Fruity, persistent pleas…
BARBERA DEL MONFERRATO DOC
CASA VINICOLA MONTOBBIO di Armando & Aurelio Enologi Snc
Harvesting and making: manual harvesting with strong grapes selection coming from over 40 years old vineyards. Traditional red wine is obtained through fermentation with skin maceration for approxima…
MILEJA
CASA VINICOLA MONTOBBIO di Armando & Aurelio Enologi Snc
VINO ROSSO
DOLCETTO DI OVADA DOC
CASA VINICOLA MONTOBBIO di Armando & Aurelio Enologi Snc
Harvestingandmaking: a strong grapes selection is followed by a manual harvesting in the first half of September.  Fermentation at controlled temperature with skin maceration for 8/12 days and d…
GAVI DOCG
CASA VINICOLA MONTOBBIO di Armando & Aurelio Enologi Snc
Harvesting and making: manual harvesting generally carried out within the first half of September. After a strong selection, grapes are softly pressed with consequent free run-must cleaning, then fer…
Cuneese Bramardi
Bramardi
Typical Cuneese chocolate of Cuneo is a praline weighing approx. 18-20 g. with a crisp dark chocolate layer and a smooth filling. The most famous is the Rhum cuneese, but we have created more than tw…
TORRONE GRAN CRU
D. BARBERO 1883
Le tavolette di Torrone “Gran Cru” nascono da una lunga e meticolosa ricerca della migliore materia prima e da una lunga serie di prove che hanno portato ad un risultato di eccellente qualità. Abbiam…
MALVASIA COLLI APRUTINI IGT 2018
Vini Biagi
Grapes: 100 % Malvasia Alcohol content: 14% vol. Harvest: Exclusively manual, around the middle of September Winemaking: The grapes are harvested in boxes and placed in cell cooling for 48 hours, th…
Mamertino Bianco DOC
Società Agricola Vasari srl
Nasce da un uvaggio di tipiche uve bianche siciliane il Cataratto,l'Inzolia e il Grillo..dai profumi di frutta secca e di agrumi
Oloroso Wine Vinegar
Unico vinagres y salsas
It is high quality vinegar made following the oxidative method of fermentation and with subsequent aging in American oak casks, protected by the PDO "Montilla-Moriles", using fragrant wines to obtai…
Ginestrello Grechetto Umbria I.G.T.
Fattoria di Monticello soc. agr. srl
Fermentation and short ageing in stainless steel tanks and refining in bottle. The colour is of a bright golden yellow, with a fine and intense aroma of yellow fruits. 
ORGANIC QUEEN OLIVES STUFFED WITH...
Campomar Nature
These olives are hand-stuffed with almonds to make a great snack. The perfect mix between crunchy almonds and flavorful olives. Net Weight: 350 g (12.3oz)          Units/bo…
Steccolecco al Melone
Steccolecco
Melone Francesino di Maccarese
SWEETENED NATURAL CREAMY YOGURT WITH...
SANTANDER FINE FOOD
100% Natural, without additives.  GMO Free.  Gluten Free. Available in format 185g. 
Torre del Parco - Verdicchio di...
Tenuta Piano di Rustano
A unique terroir for the cultivation of Verdicchio, which with its large temperature ranges and the particular structure of its soils gives to the wine elegance, freshness, body and flavor. This is t…
Milk Foresta Chocolate Mini Box
Gay Odin Srl
Logs of layered milk chocolate: a product which became a legend thanks to Gay Odin's ability to delight the palate of children and adults, without sacrificing the perfect balance between goodness and…
Falanghina del Sannio DOC...
Feudi di San Gregorio
Balanced, elegant and satisfying, it is a wine that invites tasting. Excellent final, clean and persistent.
Condimento all’olio extra vergine di...
CICCOLELLA SOC. AGR. a R.L.
Condimento all’olio extra vergine di oliva aromatizzato al peperoncino dal profumo e sapore intenso e deciso. Ideale per insaporire zuppe, primi piatti e pizza. Si consiglia l’uso esclusivamente a cr…
Leporati Parma Ham PDO boneless and...
Leporati Prosciutti Langhirano S.p.A.
Parma Ham PDO boneless, obtained from italian pig's meat, produced following the traditional method using only a pinch of italian sea salt
Confettura extra di mele dell’Etna bio
Fres srl
Ingredienti: Mele dell’Etna bio e Zucchero di canna bio. Frutta utilizzata, per 100 gr. di prodotto finito, 120 gr.
Farina di Mandorle Bio da 1KG
Azienda Agricola Tenuta Collotta
Farina di mandorla biologica prodotta in provincia di Enna, nel cuore della Sicilia.
Composta di mirtillo biologico 320 g
Mirbì dal 1990
320 g. INGREDIENTI: Mirtillo Bio(108g x 100g), Zucchero di Canna Bio.
Angel Garnacha Crianza DOC Rioja
Fortuna Wines
In 1965, having completed his military service, ANGEL and Roque, our uncle and grandfather, respectively, planted the vines from which we obtain the wine which now carries his name. This wine then go…
Pesche mignon with hazelnut filling
Dolciaria Naldoni di Naldoni Luca
This is a traditional product from the centre of Italy. Our grandmothers used a walnut to model the pastry and we have kept the same shape through the years. It is a genuine pastry, filled with tasty…
MILK CHOCOLATE WITH HAZELNUTS
Meltz Chocolates From Piemonte
Meltz Chocolates are crafted in Italy in Piedmont region that is famous from its small treasure - hazelnuts ( 'Nocciola del Piemonte’ ).
PURE SUGAR-FREE CHOCOLATE HORNO SAN...
SANTANDER FINE FOOD
Our highest quality pure chocolate made with no sugar.
"ARQUATA" UMBRIA ROSSO IGT
ADANTI AZIENDA AGRICOLA
A blend of 40% cabernet sauvignon, 40% merlot and 20% barbera grapes. This international class wine, referred to as “wacky wine” by veteran cellarman Alvaro Palini, is produced with grapes from old m…
Marinated Anchovies. ( Boquerones),...
ANFERJO S.L.
Healthy. Natural. Without artificial preservatives.  Elaborated as our grandparents did. Marinated Anchovies,  BUTTERFLY PRESENTATION, different sizes of fillets from 8 to 13 cm. We pack …
Fusilli 500g
Modena Estense 1598 S.r.l.
Italian Pasta - made from 100% Italian durum wheat semolina. No added water. Available in the formats Penne Rigate, Rigatoni and Farfalle.
FARINA TIPO 2
Molino Moras S.r.l
Our Type 2 Flour is a well-balanced flour, with a good amount of fibres and mineral nutrients. It is easier to knead than the whole-wheat flour.It is perfect for bakery, pastry and pizza making, with…
Gluten-Free Flour N.1 - Pizza & Pasta
Molino Quaglia Spa
Glutinò is a product with exceptional and unique features for the preparation of products that also people who are allergic or intolerant to gluten can taste.
Barolo Chinato 500 ml
Sole di San Martino s.r.l.
Special flavored version of Barolo. Top quality.