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CAPSULE A MODO MIO SUBLIME DECA
Caffè Buongiorno
A perfect balance between the unmistakable Arabica quality of South America and the vigorous aroma of oriental Robusta quality. Abundant and persistent hazelnut cream. Sweet slightly acid, not bitter…
Opere Trevigiane Metodo Classico...
Villa Sandi SpA
Bright pale straw yellow and a delicate, persistent perlage. Decidedly fragrant aroma with hints of wholesome yeast and unripe fruit. The flavour is distinctly fresh and dry with a pleasant froth. Th…
Ortichelle
Gratifico - L'arte della Pasta Srl
TAGLIATELLE ALL'ORTICA L’ortica, deriva dalla pianta officinale che ha origini antiche, già conosciuta ai tempi della Grecia per le proprietà benefiche, grazie ai sali di selenio, ferro, sodio, cromo…
Dried porcini mushrooms golden box...
Galfrè Antipasti d'Italia S.r.l.
The best quality porcini mushrooms are dried and packaged to maintain their natural fragrance. The product is packed in a precious gift box.
GELATO CREMES: COPERTURA BIANCA /...
GTA Srl
DESCRIZIONE DEL PRODOTTO: pasta da copertura a base di cioccolato, solida a temperatura ambiente. MODALITÀ DI CONSERVAZIONE: conservare in luogo fresco e asciutto, lontano da fonti di calore, non esp…
Grilled mushrooms "Pleurotus" in oil
ANTICA VALLE D'OFANTO SANFERDINANDESE SRL
Grilled mushrooms available in different formats.
Mirto Rosso Pilloni
Silvio Carta Srl
Typology: liquor of Sardinian Mirto. Bottle size: 70 cl. Alcohol content: 30% Vol. Aspect: head of intense black with bright, purple tinges. Scent: multiple aromas. Apart from the intense myrtle, it …
Nocciola Ricoperta con Cioccolato
TASTELANGHE Az. Agricola Quazzo Paolo
Nocciola Piemonte I.G.P. ricoperta con finissimo cioccolato.
MONTEPULCIANO D'ABRUZZO DOC "LA VIGNA...
Italian Wine Atelier
Montepulciano d’Abruzzo is one of the most produced grapes in Italy. Best if served at 18°C, it is ideal with pasta, roast meats, lamb and sausages, and hard cheese.It is a full-bodied wine, su…
Albarè, hazelnut and honey biscuits
Golosalba
A delicious variation of the original Albaré, the pairing of IGP-certified Piedmont Hazelnuts with local honey from Piedmont gives rise to a delicate medley of flavors, evoking the scent of wildflowe…
WELLNESS JUICE n.4 – GRAPE,...
SUD RIENERGY SOC. AGR. SRL
What’s healthier and tastier than a fresh fruit juice? Our juice is exclusively made from fresh pomegranate, goji berries and mulberries, directly from our own cultivations, and fresh red grape from …
Bramardi Gianduia Cream
Bramardi
Bramardi Gianduia cream is a find blend obtaied by the cold stone grinding of IGP hazelnuts togheter with excellent quality cocoa. It is ideal filling for cakes and tarts and it is deliciuous as a sp…
RUSTICI CLASSICI
PASTIFICIO ALPE DELLA LUNA
PASTA DI SEMOLA GRANO DURO 100% ITALIANA
Filtrocaffè Specialty
TORREFAZIONE PAGNINI SRL
Caffè in cialda ,miscela studiata appositamente per questo evento.E' un caffè dolce ,amabile, aromatico con una crema consistente.Caffè leggero perchè contiene meno caffeina; infatti è costituito per…
POMODORI FRESCHI SEMI-SECCHI A META’...
ROBO 1938 - HDS SPA
Leggermente disidratati e conservati in olio, basilico e aglio. Ottimi come ingrediente per primi piatti e per secondi di carne e pesce. Ideali per farcire focacce e guarnire pizze.
Peppers and tuna fish cream g. 140
Galfrè Antipasti d'Italia S.r.l.
New cream spread, prepared with quality ingredients, without thickeners and colouring, ideal as aperitve, for bruschetta or pasta salad. Red peppers are combined with yellow fin tuna fish to obtain t…
Prosecco DOC Extra Dry
Cantine Vedova
Prosecco DOC Extra Dry: the perfect wine to enhance the flavour of shellfish, to be served with appetizers, or to enjoy at the happy hour. A dry wine, with fresh and fruity taste, which gives the pal…
Soft sun-dried cherry tomatoes with...
Italcastagne srl
The intense and slightly salty taste of italian tomatoes mixed with the delicious spicy kick of chilli to make them a must have on your table.
FEDERICO II EXTRA - IPA
Birra Artigianale Flea
Federico II extra has a defined bitterness and a herbaceous aftertaste due to the use of selected hops and dry hopping. Its head is thick, creamy and adherent.
Conchiglie - Gusci pesche mignon
Dolciaria Naldoni di Naldoni Luca
È per eccellenza uno dei pasticcini più tradizionali del centro Italia. Le nostre nonne lo realizzavano facendo abbracciare la pasta frolla ad un guscio di noce, noi continuiamo a tramandare questa t…
Dolci Terre Extra Virgin Olive Oil...
Oleificio Tiber s.r.l.
Dolci Terre Extra Virgin Olive Oil is 100% Italian
PALACIO DE LOS OLIVOS EXTRA VIRGIN...
Olivapalacios
Innovative dark cinnamon color and printed label on the glass 1,5L bottle along with an elegant and attractive case. Our company, Olivapalacios, is a family-run business dedicated to the production a…
Alaia Prieto Picudo Roble
Fortuna Wines
Visual phase: Garnet red with russet hues denoting the aging, but still retaining a bluish colour from its passage through the barrel and an intense and dense tear. Olfactory phase: High intens…
Balsamic Vinegar from Modena IGP
Fattoria La Vialla
To make this Balsamic Vinegar we use must from organic grapes. Aged up to 2 years in wooden barrels.
Grappa di Amarone
Franchini Agricola
Categoria: distillato di vinaccia (grappa) Materia prima: Vinacce di Amarone fermentate. Provenienza: Negrar di Valpolicella Tipo di alambicco: bagnomaria Sistema di distillazione: a vapore diret…
Redoro Organic 100% Italian Extra...
Redoro Srl
Redoro’s Organic Extra Virgin Olive Oil, obtained from organically-certified farming, is an oil that is naturally clear with golden reflections. On the palate, it is particularly balanced with just a…
Riseis- Cerasuolo d' Abruzzo DOC
Agriverde
Cherry pink. On the nose it is intense fruity aromas of cherry, strawberry, raspberry and wild berries. On the palate it is well structured and balanced with a pleasant acidity and an almond finish. …
SUBLIME BLU
Caffè Buongiorno
A perfect balance between the unmistakable Arabica quality and the vigorous aroma of Robusta quality. Abundant and persistent hazelnut cream. Sweet slightly acid, not bitter, intense and full-bodied.…
Gnocchi sorrentina
Gias s.p.a.
Traditional Italian dumplings paired with a tasty tomato sauce that combines vine-ripened tomatoes, mozzarella cheese, garlic, herbs and chili pepper.
Linguine with Mediterranean swordfish...
SAGIOSTESE SRL
Dall’unione del pesce spada con il caciocavallo ragusano, le melenzane e l’olio extravergine d’oliva DOP “Monti Iblei” nasce un piatto di pesce che esalta il profumo di mare del Mediterraneo . …
Don Alfonso
Oleificio San Calogero
La linea Don Alfonso racconta le nostre radici!! Da varietà presenti esclusivamente nella nostra zona della Sicilia: Cerasuola, Biancolilla e Noccelara, abbiamo creato creato una linea di monoc…
Salted hazelnuts with chilli
Golosalba
The characteristically sweet, fragrant flavour of the Nocciola Piemonte P.G.I. hazelnut encounters the bold piquancy of chilli, creating a perfect contrast that combines with the aroma of the roastin…