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Gelato & Sorbet for HO.RE.CA.
Menodiciotto Produzione Srl
A dedicated line of gelati (Italian ice cream) and sorbets for HORECA: artisanal approach, made to impress, a wide range of flavours, incomparable value for money, only the finest raw ingredients, n…
Grilled Marinated vegetables
Gias s.p.a.
A blend of grilled sliced eggplant, Zucchini, and red bell peppers marinated with balsamic vinegar and italian spices. Perfect to be use as an antipasto platter and side dishes to grilled meats.
Fettuccine alfredo
Gias s.p.a.
Nests of traditional egg and semolina ribbon pasta paired with a classically simple cream sauce that showcases the smooth flavor of Italian cheese and is finished with white pepper and nutm…
Variegato Nappirock
Nappi
Hazelnut and cocoa cream with roasted hazelnut granules. Application: Yogurt, Gelato, Pastry.
Carrots noodles
Gias s.p.a.
the perfect way to eat your vegetable
Variegato Pistachio Crunch
Nappi
Pistachio cream with pieces of pistachio crunch
Apricot Ice Cream
Alberto Gelato
SORBETTO MANDARINO & TEQUILA
RIBE srl
SORBETTO AL MANDARINO CON L'AGGIUNTA DI TEQUILA, IL SAPORE INTENSO DELLA TEQUILA VIENE ADDOLCITA DALLE NOTE FLOREALI DEL MANDARINO.
Plant-Based Cold Brew Coffee Oat Milk...
G.S. Gelato & Desserts, Inc.
G.S. Gelato’s Plant-Based Cold Brew Coffee Frozen Dessert is an afternoon pick-me-up treat for all to enjoy – guilt-free! This indulgent flavor is made with oat milk, allowing for a those with lactos…
SORBETTO DI FRUTTA BIOLOGICA AI GUSTI...
RIBE srl
SORBETTO ALLA FRUTTA BIOLOGICA IN 5 GUSTI: ANANAS, FRAGOLA, LIMONE, KIWI, PESCA. IL SORBETTO SI PRESENTA IN MONOPORZIONE DA 60 GR IN PRATICA COPPETTA DI CARTA RICICLABILE.  SI CONSUMA DOPO CIRCA…
Mushrooms Risotto
Gias s.p.a.
The best selected rice paired with a delicious cream sauce with champignon and porcini mushrooms, cheese, dry white wine and a pinch of parsley.
ATLANTIC COD KEBOBS WITH RED CABBAGE...
Mare Più Srl
Atlantic cod kebobs with red cabbage and bread crumble.
Penne all'arrabbiata
Gias s.p.a.
Authentic penne rigate pasta paired with a tasty, sweet tomato sauce with extra virgin olive oil, basil and simmered with chili pepper for a spicy finish.
Pistachio Ice Ceam
Alberto Gelato
Cauliflower Pizza Crust
Gias s.p.a.
the new way to eat a pizza... 
SPICCHIO AI PINOLI GLUTEN FREE
RIBE srl
DESSERT TIPICO TOSCANO, PREPARATO CON POCHI E SEMPLICI INGREDIENTI QUALI PANNA E PINOLI TOSTATI.  PER ESSERE GUSTATO BASTANO POCHI MINUTI FUORI DAL FREEZER ED E' PRONTO, PUO' ANCHE ESSERE GUARNI…
Riced butternut squash
Gias s.p.a.
Riced butternut squash
Gnocchi 4 Cheese
Gias s.p.a.
Traditional Italian dumplings paired with a bold cream sauce that combines the delicious flavors of Italian cheese with bluish-green veins, Pecorino cheese, Grana cheese and Mozzarella.
Pesto rotini
Gias s.p.a.
Italian rotini pasta paired with basil, extra virgin olive oil, garlic and Italian cheese pesto sauce. A tradicinal delicious first dish ready in few minutes.
Variegato Albicocca of Vesuvio
Nappi
Apricot sauce with fruit pieces and pulp