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Biscotti Casarecci di Romagna
Dolciaria Naldoni di Naldoni Luca
These biscuits pay a tribute to our beautiful Romagna land: they are prepared with slightly refined flour which comes entirely from Romagna. They are perfect for those who are looking for a typical p…
Lactose-free Grape Jam Crostata
Fidani Healthy Food
It presents a mediterranean taste and flavor of grape of Montepulciano d’Abruzzo that is well combined with hot and cold drinks, cooked wines, passiti wines. You can taste it at the end of the meal o…
PURE ORGANIC SAFFRON IN A JAR
Aurumjulii
100% pure saffron of superior quality, with a unique, seductive flavor, aroma and color, sublimates a wide variety of dishes.
Organic Pearl Barley
Luzi Srl
Add a nutty, chewy boost to a comforting vegetable broth or summer salad
![Roma Tokyo in Venti Minuti - Le Cene Stellate / Rome Tokyo in Twenty Minutes - The Starred Dinners [LUXURY MEAL KIT] Featured Image](/media/images/AAA_ENG_21.mini.2e16d0ba.fill-200x200.max-200x200.jpg)
Roma Tokyo in Venti Minuti - Le Cene...
fratelli desideri srl
Rome Tokyo in Twenty minutes is a Luxury Meal kit in which you will find all pre-measured ingredients to prepare one of the most famous recipes of Chef Francesco Oberto - One Michelin Star. All the i…
Fusilli 500g
Modena Estense 1598 S.r.l.
Italian Pasta - made from 100% Italian durum wheat semolina. No added water. Available in the formats Penne Rigate, Rigatoni and Farfalle.
Piavettini Kamut BIO
Piavettini Srl
Piavettini Kamut are crunchy and crumbly bread snacks at Khorasan KAMUT®The precious mixture is made from wheat flour and extra virgin olive oil. Using only raw materials grown organically and non-GM…
Lactose-free Cocoa & Hazelnut Biscuits
Fidani Healthy Food
The chocolatey look turns out to be tempered by the hazelnut taste that reaches the palate as paste and grains for a soft and crunchy texture. Lactose-free
Crostatine di meliga albicocca
ALBERO DEL DOLCE SNC
Completamente diversa dalla classica pasta frolla, questa deliziosa torta fatta a mano con ingredienti genuini e selezionati, viene prodotta secondo la tradizione con farina di mais e altre farine se…
infibra cereali e semi
MOLINO DENTI SRL
The INFIBRA Cereals & Seeds range includes 6 flour mixtures with important nutritional properties, obtained from INFIBRA flours with toasted wheat germ enriched with different cereals and s…
PLANT BASED BASES
Elisa-Food
With more of 50% of vegetables in the dough we are create this Pizza's Bases in Cauliflower, Butternut Squash, Beetroot, Broccoli, Pourple Carrot. We also produce Pizzas using this dough. In Conven…
TAGLIATELLE WITH GOJI BERRIES 250g
SUD RIENERGY SOC. AGR. SRL
A natural product, with no preservative or coloring. Few but important rules: the ingredients, like the durum wheat semolina “extra” quality (originating from the first grinding of grains) that give…
Flour Petra 5 For Cookies & Cakes
Molino Quaglia Spa
Any plan to bake biscuits and loaf cake this week? Try this flour professional flour for a great result!
Pasta di Semola di Grano Duro Lucano...
GradoBabo Srls
Il grano della Lucania, l'acqua pura di sorgente, le mani della tradizione. Nacque Caterina, la pasta dall'antica giovinezza.
PICI G.500
PASTA PANARESE SNC di Panarese Alessio & C. Società Agricola
PICI - PASTA DI SEMOLA DI GRANO DURO DELLA VAL D'ORCIA
TORTELLI ZUCCA E ZENZERO IN PASTA...
Alberto Triglia
Abbiamo accostato la dolcezza della zucca “violina” tipica della nostra terra con una erba molto diffusa nelle cucine asiatiche: lo Zenzero, Il risultato è un intrigante sapore dolce arricchito armon…
Almond Ricciarelli With Dark Chocolate
Colussi
Ricciarelli are covered with fine dark chocolate, a pleasant surprise at first bite. The traditional recipe is only different on the outside, as the ricciarello is still made following the exclusive …
Pistachio Croissant (frozen)
Mazzilli srl
Pistachio croissant filled with pistachio cream, and Pistachio grains mixed in the dough. / Cereal Pistachio croissant filled with pistachio cream and glazed with Pistachio grains.
Chocolate croissant (frozen)
Mazzilli srl
Chocolate croissants are available in different sizes (from 35 gr up to 100 gr) and shapes (straight and curved).
VALLILLO - PASTA - MEZZI PACCHERI
Azienda Vallillo
Big cylinders of huge dimension and great catching strenght. Its exstraordinary keeping in cooking and the full bite are a real joy for the sauce that meets them.
RAVIOLI ALLA MORTADELLA EMILIANA CON...
Alberto Triglia
Un tributo alla “regina”. Usiamo la migliore mortadella bolognese classica. Macinata, la mescoliamo con Parmigiano Reggiano di montagna stagionato 24 mesi e un poco di ricotta. Alla fine aggiungiamo …
VEGAN CORNETTO ELDERBERRY & RASPBERRY
FORNO D'ASOLO SPA
A natural, balanced product rich in fiber, made with ancient grains (rye, oat, linen and barley). Soft elderberry and raspberry filling, grape sugar dough and crystal cane sugar glazing.
CAPPELLETTONI WITH CURED HAM IN GREEN...
Alberto Triglia
Delicate ricotta and 18 months cured ham based filling, carefully wrapped in our traditional “sfoglia”, coloured with spinach. The sweetness and delicacy of the ham and our superb “sfoglia” make this…
PANETTONE PERA E CIOCCOLATO
FIASCONARO SRL
Panettone con gocce di cioccolato e pera candita ricoperto di cioccolato bianco e croccantini di cioccolato, incarto a mano. Panettone with chocolate drops and candied pear, topped with white chocol…
Fusilli
De Cecco
In the past, Fusilli were made by hand according to a method that was passed down from one generation to the next. You had to rapidly twist a strand of spaghetti around a knitting needle with a skill…
Paste di meliga
ALBERO DEL DOLCE SNC
Questo squisito biscotto, tipico della tradizione cuneese, realizzato con burro, mais e farine senza glutine è ideale nel the, con la colazione o la merenda o per accompagnare un buon bicchiere di vi…
Torta alla nocciola
Il Germoglio di Volpe e C snc
The hazelnut cake with 50% of IGP hazelnuts flour and grains It is a typical and ancient Piedmontese specialty. The goodness of our recipe is due to the quality of the Piedmont hazelnut which thanks …
Lactose-free and no nichel biscuit...
Fidani Healthy Food
It has an exotic flavor and scent that is well combined with hot drinks such as spiced teas and herbal teas.Lactose-free and no nichel!
PANINO MAIS E CURCUMA
GLAXI PANE SRL
PANINO MAIS E CURCUMA
Gli Acquolìni - Grissini classici...
Il Germoglio di Volpe e C snc
The “Acquolìni Classici” or water-based breadsticks, produced in accordance to Piedmontese tradition of the hand-stretched breadsticks method. They are made only with selected high quality ingredient…
Crema Spalmabile Nocciola Insolita
Calcagno1946 Srl
Crema spalmabile ad elevato contenuto di nocciola, morbida e vellutata Formato vasetti: 150 g - 300 g
Tartufo nero
ALBERO DEL DOLCE SNC
Pregiate praline lavorate a mano, a base di pasta di nocciole, granella di nocciole e cioccolato, custodiscono la raffinatezza dell'arte pasticcera. Rigorosamente gluten free.