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TARTUFO BIANCO OLIVE OIL DRESSING....
FRUITS DE LA TERRA
Ingredients: extra virgin olive oil and white truffle aroma, Tuber magnatum Pico. Commercial presentation: GOURMET: glass bottle with 250 ml dosing cap. Available in 100 ml and 50 ml formats. HOREC…
Steccolecco Bonbon
Steccolecco
Uno sfizio di piccola gelateria da condividere: Gianduiotto, Nocciola, Pistacchio, Fragola, Cocco e Mango & Maracuja
Mandorle in Guscio Bio da 3KG
Azienda Agricola Tenuta Collotta
Mandorle in guscio biologiche coltivate in provincia di Enna, nel cuore della Sicilia.
Birra Miss Mary
Menoamara beer
Birra ad alta fermentazione Stile: Blanche di ispirazione belga Gradi: 4,5% Temperatura di servizio: 6-8°C IBU: 15 Birra chiara, fresca e profumata con velatura tipica data dal frumento non maltato…
FASOLDO' - CREMA DOLCE DI FAGIOLI -
Per boschi e contrade
L’idea, che conferma la tesi che la tradizione è un’innovazione riuscita è venuta all’azienda lucana “Per Boschi e Contrade” che, sfruttando la tradizione culturale di Sarconi e l’unicità del suo fa…
MOSCATELLO PASSITO COLLINE PESCARESI...
TENUTA SECOLO IX
MOSCATELLO PASSITO IGT Variety: Moscato Bianco “Casauriense” biotype Winemaking technique: Drying on the vine. De-stemming and soft pressing. Clarification by settling. Alcoholic fermentation at 15 …
MIXED CITRUS MARMALADE (240g) - TERRA...
TERRA AQUA srl
The awarded Mixed Citrus Jam is made with a blend of citrus fruits: Sweet oranges, ''Famulari'' lemons and ''Avana'' mandarins grown and harvested in Sicily. Ingredients: Brown sugar, sweet oranges, …
Tagliatelle all'uovo 250g
Modena Estense 1598 S.r.l.
Italian Egg Pasta - made from 100% Italian durum wheat semolina and 33,2% eggs. No added water. Available in the formats Pappardelle, Fettuccine and Reginette.
Dolomia spring water Pet Elegant...
SORGENTE VALCIMOLIANA S.R.L.
Pleasant effervescence and elegance combined, it provides elegant look on the table due to its sleek shape.
Bianco della Trefaldina
AZIENDA AGRICOLA LA CORONA DI RUSSO PAOLO
Vino bianco aromatico prodotto con uve moscato giallo dorato annata 2018. Il Bianco della Trefaldina ritorna quest'anno tra i prodotti dell’azienda Agricola La Corona. Vitigno: 100% moscato giallo d…
DOUBLE BUBBLE - Piemonte DOC...
Colle Manora
Our sparkling wine shows an ample and intense bouquet, shimmering with green apple, white flowers, herbs and a surprising finish of almond, yeast, and bread crust Fresh and aromatic, it refreshes wit…
Porcini mushrooms cream g. 780
Galfrè Antipasti d'Italia S.r.l.
New cream spread, prepared with quality ingredients, without thickeners and colouring, ideal as appetizer, for bruschetta, crepes and first course dishes like tagliatella and risotto. Porcini mushroo…
Capers fruits in vinegar
ANTICA VALLE D'OFANTO SANFERDINANDESE SRL
Capers fruits in vinegar in 1700 ml jar
PEVERISSIMI SAUSAGE WITH FENNEL...
Salumificio Peveri Carlo S.a.s.
Fresh pasteurized sausage made with lean meat of pork with spices, whole aromatic plants and red  italian wine Gutturnio. Delicious taste, suitable in all seasons grilled or boiled. Gluten free,…
CAROLI EXTRA-VIRGIN OLIVE OIL...
Frantoi Artigiani & Piccole Imprese
Colore verde con riflessi dorati. Sapore fruttato persistente con note erbacee e di carciofo.
CULTIVAR FRANTOIO EXTRA-VIRGIN OLIVE...
Fattoria Ramerino
Medium fruity oil from green olives with hints of artichoke and fresh almond. The taste has bitter and tangy medium notes in equilibrium with each other. Notes of fresh fruit and almond.
MW VERDEJO COLECCIÓN
BODEGAS MONTALVO WILMOT
A unique character wine that delivers a wine that will reward your soul. Pale yellow colour, with a very intense nose, exotic fruits aromas, citrics, natural herbs and white flowers. Reminders to pea…
Carpano Punt e Mes
Fratelli Branca Distillerie
With an aroma of wormwood and hints of bitter herbs, Punt e Mes is a vermouth in its finest form
Patanegra 100% Iberico DOP Jabugo
Jamones ibéricos Tartessos
Iberico Ham 100% Patanegra with DOP Jabugo. 
Definitivi cacao e nocciola
Di Ciaccio Pasticceri Artigiani Dal 1928
Il pasticcino si fa goloso e il classico cacao e nocciole diventa un’esperienza d’assaggio ineguagliabile per questa frolla ricca. 
MACKEREL FILLETS in olive oil - JAR...
INDUSTRIAL CONSERVERA DE TARIFA SLU
We work with fresh product fished in Mediterranean sea and Atlantic Ocean. Our canned goods are prepared in an entirely artisan process and are chemical free. The fish are skinned and later canned en…
Confettura extra di pesche bio,...
RadiciRosse
Ingredienti: Pesca bio e Zucchero di canna bio. Frutta utilizzata, per 100 gr. di prodotto finito, 110 gr. Formato barattoli: 50 gr, 240 gr, 1 kg. Ingredients: organic peach and organic brown sugar.…
Capitol Rosado
Padró i Familia
Capitol Rosat is a pale pink rosé with a temptingly fruity aromatic character and made from a careful blend of Tempranillo and Merlot. A brief but intense maceration of the must with the grape skins …
Conchiglia Ciocream
Forno D'asolo Spa
Conchiglia Ciocream is a rich and delicate pastry for cocoa, hazelnut and almond gianduia cream lovers. It is good and tasty, right what you expect from a bakery product.
Propyleo - Sannio Aglianico DOP...
Ca'Stelle - Azienda Agricola Castelle Di Sagnella Maria Pina
Dedicated to our Greek origins, it is the gateway to Ca'Stelle wines. Ruby red in color, with an intense and complex aroma, it is a wine with a great personality. It combines perfectly with red meat…
BIANCA LANCIA - Blanche
Birra Artigianale Flea
Bianca lancia has a fresh taste, a low bitterness and is slightly acid, with a thick, creamy and adherent head.
CANTO DELLE SIRENE Sparkling Wine...
UNEXPECTED ITALIAN srl
Produced with PIGNOLETTO grapes from Emilia-Romagna region. DOC denomination. Excellent as an aperitif or served with starters, crustaceans, white meats and traditional first courses of Italian cuisi…
P.G.I TOSCANO
PrimOli
ITALGI Pasta cooking workstation ECO
Prato Service snc di Danilo Curotto e c
The ECO cooking station consists of:    an automatic pasta cooker with four baskets Bowl in stainless steel AISI 3163000W incoloy resistorsCooking temperature adjustmentSingle-portion bas…
RERUM
Vini Biagi
CERASUOLO D’ABRUZZO DOC 2018. Grapes: 100% Montepulciano Alcohol content: 13,5% vol Maceration of the skin: Cold maceration of the skins at 10°C for 12 hours, followed by a soft pressing  Col…
SHAMPOO CAPELLI - ravvivante
Azienda Olearia Santella di Massimo Santella
Questo shampoo delicato è stato formulato avendo come obiettivo principale il rispetto della struttura cheratinizzata del capello. L’Olio di Oliva Extravergine dona protezione dai danni ossidativi e …
LUCE® PASTA - Exclusive products line
AmoreTerra
The top of research and development of AmoreTerra is Luce® flour, a unique product obtained cultivating together 9 varieties of ancient wheats at more than 850 meters high and grinding them by stone.…