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Dolc'Ego Meringata 55g x 2
Dolceria Alba Spa
A delicious caramelized merigue covered with a delicate cream semifreddo and topped with meringue granules. The dessert is served in a tub with heat-sealed film.
Aceto Balsamico di Modena IGP...
Aceto Balsamico del Duca di Adriano Grosoli srl
The disclosing of an ancient family recipe, hidden among old memories and dusty papers of an attic, launched the line of Balsamic Vinegar of Modena ‘since 1891’. This product recalls the tastes and p…
Monferrato Rosso D.O.C. "Bricco...
Cascina Galarin
Intense red in colour with ruby refl ections. An exceptional fl avour with clean scents of roses, vanilla, toasted hazelnuts, licorice and spices. Full bodied with tannins and crisp ac…
Vialone Nano Rice Riserva Speciale...
Riseria del Basso Veronese Grazia s.r.l.
Vialone Nano Riserva Speciale is a top quality rice. Each kernel is treated with extreme cure and the working process around it is planned to grant a super rice. Risotto will be a work of art! Cooki…
3L gourmet can
Aceites el Tilo S.L.
Tasting notes El Tilo Cornicabra features an olive green fruitiness of medium to high intensity, with notes of olive leaf and almond, and hints of green apple. Its taste is somewhat sweet at the beg…
IL PICCANTINO DI BENEDETTO - olio...
Calabria Food srl
Hot Calabrian peppers are left to soak in oil several days and, at a later time, manually filtered . It is a food condiment absolutely natural, pleasant and able to give character to any dish. Perfec…
Caffè Aiello in grani 1.000gr....
Caffè Aiello
Sweet, balanced, aromatic coffee blend. Takes the most demanding palates by surprise due to its full body in the cup and persistent taste in the mouth. Dedicated especially to those who like an espre…
Glaze with Balsamic vinegar of Modena...
Kopafood srl
Our selection of Balsamic glazes suits every palate. The Glaze made from Balsamic Vinegar of Modena with Mango&Onion flavor is ideal for cheese, cured meat and fried potatoes.
MONTEFALCO SAGRANTINO DOCG
Moretti Omero
Certified organic wine. Type: Full bodied Red. Grape: 100% Sagrantino. Aging potential: 20 years Awards: Finalist 3 bicchieri Gambero Rosso JULY 2018- Silver Medal Millésime Bio JAN 2018- 90/100 Gilb…
PIZZA
Elisa-Food
BASI PIZZE O PIZZA CON VARIE FARINE A SCELTA TRA: KAMUT INTEGRALE; FARRO - FARRO INTEGRALE; FRUMENTO - FRUMENTO INTEGRALE. DIVERSE FORME; DIVERSE DIMENSIONI; DIVERSE FARCITURE PIZZA'S BASES OR …
SABINIANO DI CASANOVA Terre di Pisa...
Società Agricola Podere La Chiesa srl
Production notes First vintage 2000 Average production 5.000 bottles Grape 60% Sangiovese, 25% Cabernet Sauvignon, 15% Merlot Cultivation system Cordone speronato Pruning density 4.500 vines/ha …
Vinagre de vino Ecológico – Spray...
Davidyadrian S.L (AOVE lasolana2)
From mothers with more than 20 years old, in a natural process of acetification, without adding any type of additive or preservative. It has an intense aroma and color, full-bodied. It is indicated …
TRUFFLED BLACK OLIVE PATE 120 G
FRUITS DE LA TERRA
Ingredients: Black olive pitted in brine and extra virgin olive oil with Tartufo Bianco aroma. Subjected to a pasteurization process with a PH <4.5. Commercial presentation: GOURMET: glass jar w…
Redoro Integrale Unfiltered 100%...
Redoro Srl
A naturally decanted, unfiltered oil which has a slightly cloudy appearance as well as a taste that is particularly intense and full-bodied. In its aromas, one can note, together with fresh olives, s…
ARMONIA/CREMA AI 4 FORMAGGI “MAXI...
ROBO 1938 - HDS SPA
Crema densa ad alta resa, creata con Fontal, Cheddar, Parmigiano Reggiano ed Emmental fusi insieme al burro. Ideale come base per bruschette e per salse al formaggio.
ROSEGÓN
PASTELERÍA INDUSTRIAL MONTE TURIA, S.A.
It is such an small piece, that you can't get enough. Its toasted almond flavor and its crunchy texture make it unique. It can be found in different presentations: bulk, 250gr and 140gr bag, 15…
ESPINALER BABY SARDINES IN SPICY...
CA L' ESPINALER S.L
High quality sardines fished in September. They are steamed or cooked and packed in a spicy sauce to strenghten the flavour.
ARYAH
Tenuta la Macchia
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