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Antica Fonte della Salute, Millennium...
Acqua Minerale San Benedetto
Antica Fonte della Salute is a mineral water that comes from a fareway world, originating in an ancient aquifer 236 metres below ground level near Scorzè in the Venice province. It has been kept unsp…
Caciocavallo Lucano
GradoBabo Srls
Il più nobile dei formaggi, viene fatto ancora come una volta come quando nostro nonno, da bambino, lo faceva nei boschi, usando caglio in pasta di capretto e il sapere della filatura e formatura fat…
Spanish Fuet Extra
El Conchel
A traditional allergen-free Spanish recipe, made of Duroc pork,  which offers special quality and flavour, due to its long process of curing and drying and a very carefully selected mixture of s…
Vermentino di Sardegna DOC 2017...
Tenute Ledda
This Vermentino is produced from the grapes of our vineyard located on the top of the Pelao Volcano: the only vineyard in Sardinia located on the top of a Volcano (730mt asl). The 2017 vintage is the…
Pearls with "Aceto Balsamico di...
Aceto Balsamico del Duca di Adriano Grosoli srl
Soft spheres, real jewels that enrich every dish with a delicious and exclusive touch and exalt chefs’ creativity. They are perfect on beef or fish ‘carpaccio’, cheese, fruit salads and finger food.…
ÚNIC TREPAT 2016
Clos Montblanc
A legacy of our territory 100% Trepat Winemaking and aging Fermentation takes place in stainless steel tanks. Aging in French and American oak barrels. Tasting note Intense and vivid colour that…
Tortilla Natural
Amica Chips Spa
The unique, original and inimitable corn tortillas.
PECORINO CHEESE WITH TRUFFLE
Caseificio Storico Amatrice - F.lli Petrucci S.r.l.
It’s a cheese with a rush shape and a clear yellow crust; inside it shows a white past with several flakes of black truffle, which shed an intense scent that remembers, combining with milk, the woods…
Burrata Gr. 350
Del Giudice Srl
LA BURRATA  NEL CUORE DELLA TRADIZIONE.  È il fiore all'occhiello dei produttori di latte e latticini, e quella Fattorie del Molise Del Giudice è realizzata attenendosi strettamente all'a…
Steccolecco Mango & Maracuja
Steccolecco
Mango Alphonso dal Perù e Maracuja da Brasile
CROKKIA WHEAT SUITABLE FOR PIZZA...
MOLINO DENTI SRL
Miscela di farina con Germe di Grano tostato e farina di riso, creata per ottenere una perfetta pizza croccante e gustosa. Ideale per pizza alla pala, focaccia romana.
Giniu gin 517
Silvio Carta Srl
Type: Gin.Size: 70 cl.Alcohol content: 51.7% vol.Appearance: transparent.Aroma: the nose has balsamic notes, intensely reminiscent of Mediterranean scrub and typical aromatic herbs including thyme, f…
Qualitá Oro
Lavazza
From coffee 100% Arabica Central and South American, a blend with an intense and fragrant aroma, sweet and refined, with a lingering aftertaste. Raw gold .
Albaregina, hazelnut and chocolate...
Golosalba
Take the classic Albaregina hazelnut cake, add the finest single origin chocolate and you get the perfect blend of flavours, bringing out even more the unmistakeable taste of the Nocciola Piemonte IG…
Panettone artigianale
TORRONIFICIO DELLE MADONIE DOLCIARIA
Panettone artigianale classico con uvette 
Miscela Dèsirée kg.1
Tostini Caffè
Miscela di caffè torrefatto in grani  kg.1 , tostatura media . Miscela molto aromatica, acidità medio-bassa, crema color nocciola . Sacchetto con valvola salva aroma. 
Trofie by La Ginestra
La Gallinara Srl
Durum wheat semolina, 00-type soft 00-Type soft wheat flour, chestnut flour, water. Dusted with rice flour.
Manzoni Bianco DOC Montello-Colli...
Villa Sandi SpA
Bright straw yellow. Fine elegant bouquet with an aromatic touch and marked fruity, mineral sensations. Decisive but velvety, full, harmonious and pleasantly aromatic flavour.
WAFERS AND ROLLED WAFERS READY TO BE...
BUSSY SURL
The wafers ready to be filled with cream come in a beautiful container and are ideal for all sweet and tasty cream fillings. They are always ready, tasty, and have lasting crunch, leaving a multitude…
Balseto Laudense
Kopafood srl
Balseto Laudense ancient origins date back to the feudalism period in Lodi territory. History books report that Balseto was originally used in addition to water to quench the thirst of the reapers wh…
Monserrato 1973 Ortice Bio EVOO
Tecnoagricola srl
Corporate cru Spicy alive and fruity light Extra virgin olive oil higher category obtained directly from olives and only by mechanical processes Benevento is a land of witches, Sabbath, banquets, an…
Steccolecco alla Nocciola
Steccolecco
Nocciole Tonde e Gentili delle Langhe IGP
Sfogliatella Napoletana Mignon
Idcam srl - VIVA DOLCE
Typical Italian dessert, belonging to the Neapolitan tradition. It is a bakery confectionary product, made of curly puff pastry filled with ricotta cheese and candied orange cubes. Frozen.  The …
Vibio Umbria Rosso I.G.T.
Fattoria di Monticello soc. agr. srl
Fermentation in stainless steel tanks and further refining in bottle. The colour is of a deep ruby red. 
Sommo
Terre di Serrapetrona
The sweet wine is great happy end in many occasion underling a very good moment
BRUT CLASSIC METHOD
La Piemontina
BRUT CLASSIC METHODTYPE  Quality Sparkling Wine VARIETY  Greek Novara 100% MATCHAs an aperitifFish dishesWhite meatSweets or dessertsCOLORGoldgreenishPERFUMEDried fruitGrass and applesPE…
Smoked Stracciatella Cheese
Caseificio Andriese
Stracciatella is a fresh cheese with steamed cheese, with a soft and creamy texture.
Strawberry Extra Jam 200g -...
Pure Stagioni
PRODUCT: Strawberry Extra Jam - 45g PRODUCTION PERIOD: This jam is produced from spring to autumn ORIGIN OF THE FRUIT: The fruits used for the strawberry jam are 100% Italian INGREDIENTS PER 100g:…
Grechetto IGT Umbria Bianco 2018
Aliara Vini Soc. Agr. s.r.l.
Grapes: GrechettoGrape harvest: hand picking during the 1st ten days of SeptemberAgeing: stainless steel on the lees for 2 monthsAlcohol content: 13% alc./vol.Serving temperature: 10° - 12° C Appea…
Extra Jam Of Organic Strawberries
Nuova Gelart s.r.l.
The perfume and flavour of fresh-picked strawberries to enjoy whenever you want. The delicious and unmistakable flavour of the best fruit
TARTUFISSIMA N.19
Tartuflanghe
La prima pasta al Tartufo al mondo. Tagliatelle, pasta all'uovo con Tartufo
Forentum Rosè IGT Basilicata
Vitis in Vulture Soc. Coop. ARL ATI Eccellenze Lucane
Vinificazione :Pressatura soffice e decantazione statica del mosto; inoculo di lieviti selezionati nel mosto limpido, fermentazione e affinamento in vasche d'accaio per 6 mesi e subito dopo per 3 mes…