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MARTINA BIAGI
Vini Biagi
SPUMANTE BRUT METODO CLASSICO, 2014 Gapes varieties: Pcroino, Passerina, Chardonnay Alcohol content: 12,5% vol Harwest period: End of August, beginning of SeptemberVinification: The grapes are crus…
Falanghina del Sannio DOC "Selezione...
Cantina di Solopaca soc. agric. coop.
Grapes 100% Falanghina
Frullato di mirtillo biologico 200 ml
Mirbì dal 1990
200 ml. INGREDIENTI: Purea di Mirtillo Bio 100%
La Zia Ale
Birradamare S.r.l.
We have interpreted this beer by adding Rosemary and Artichoke, typical products of the Latium coast, that give aromatic and balsamic notes that strongly characterize and make it a good mate of the t…
Natum - Pecorino IGT Terre di Chieti
Agriverde
Straw-yellow with green reflections. On the nose it is fruity: nectarine, ripe pear and lightly citrus scents, mineral notes and refined nuances of aromatic herbs sage, hawthorn. On the palate it is …
CARMINO Amelia Ciliegiolo DOC
ZANCHI AZIENDA AGRICOLA
Vino rosso tipico dell’Umbria, ottenuto dalla vinificazione in purezza di uve Ciliegiolo coltivate con metodi di agricoltura biologica. Di colore rosso rubino con riflessi violacei, all'ofatto prese…
Iltabarro 2016 Valpolicella Classico...
Azienda Agricola Valentina Cubi
Iltabarro is a very drinkable and pleasent Valpolicella Superiore. It is balanced in alcohol and complex. It has notes of cherry and plum, with a touch of elegant spiciness given by 12 months in oak …
ROGANTE GREEN FRUITS - SPARKLING...
ROGANTE SRL
Enveloping citrus sensations and an aftertaste of kiwifruit for a fine and refreshing sparkling wine. The exclusive Rogante process allows the intense scents of kiwi juice 100% natural to join the w…
Paion Barbera d'Asti Superiore DOCG
Tenuta La Fiammenga
In tavola servito nei grandi calici di cristallo, alla temperatura di 18-20°C, esibisce il suo ricco bouquet ed accompagna primi piatti, carni rosse, selvaggina e formaggi stagionati.
Ipa
Monaci Vesuviani
Birra ad alta fermentazione, in stile Indian Pale Ale con luppoli Americani, dal colore ambrato chiaro, con schiuma generosa, al naso l'aroma è esotico floreale e resinoso, i luppoli la fanno da padr…
MONTEFALCO SAGRANTINO SECCO DOCG 2014...
Cantina Rialto
Vendemmia commercializzata: 2014 Denominazione: MONTEFALCO SAGRANTINO Secco DOCG Varietà di uva: 100% Sagrantino Resa uva: 60 quintali ad ettaro (70 da disciplinare) Resa in vinificazione:…
La Fagiana - 100% Sangiovese
Fattoria San Quintino
Grape san giovese 100% grape harvesting by hand in crates behind careful sorting of the grapes, temperature-controlled fermentation in steel vats for 15-20 days at 20-30°. Aging in French oak barriq…
Mirto Rosso "Ricetta Storica"
Silvio Carta Srl
Typology: liquor of Sardinian Mirto. Bottle size: 70 cl. Alcohol content: 30% Vol. Aspect: intense black with bright, purple tinges. Scent: multiple aromas. Apart from the intense myrtle, it is possi…
Riseis- Pecorino IGT Terre di Chieti
Agriverde
Straw-yellow with golden reflections. On the nose it is fine and fruity, with lovely scents of peach, sage, broom flower and hawthorn; scents of balsamic herbs creating a beautiful herbaceous note. O…
FRUTTISANA Vitality | Natural &...
AROMY
8 biodegradable pyramid tea bags 100% PLASTIC FREE PACK CLEAN LABEL PRODUCT INGREDIENTS: orange*, carrot*, lemon*, apple* *100% organically grown in Italy Only natural sugar from fruit HOW TO PR…
IPNOSI
Vini Biagi
MONTEPULCIANO D’ABRUZZO DOCG COLLINE TERAMANE 2013. Grapes: 100% Montepulciano Alcohol: 14% vol Harvest: Exclusively manual, around the end of OctoberMaceration of the skins: The maceration lasts …
RUMINAT PRIMITIVO IGP TERRE DI CHIETI
cantina orsogna
ORGANIC,BIODYNAMIC AND VEGAN CERTIFIED WINE MADE FROM PRIMITIVO GRAPES GROWN IN ABRUZZO REGION. IT HIS ALREADY POPULAR IN MORE THAN 30 COUNTRIES. PROFILE: BRIGHT RUBY RED COLOR, IN THE NOSE PLU…
Costa d'Amalfi Rosso
Marisa Cuomo
Costa d’Amalfi Rosso is a red wine with a shiny red rubin colour. The scent of this wine remind notes of marasca cherry and thin black pepper aroma. Its taste is balanced and persistent, embraced wit…
OCCHETTI LANGHE NEBBIOLO D.O.C.
PODERI MORETTI di Moretti Francesco
Vine-strain: 100% Nebbiolo. Vinification: long traditional fermentation for about 18 days. Aging period: 18 months in big Slavonia oak barrels. Colour: intense ruby-red, with garnet highligh…
Primo D'Anfora
Argillae
Primo D'Anfora
Barolo DOCG 2012 Stolet
La Biòca
Variety: Nebbiolo 100% 90 points of James Suckling Vinification: destemming & cold maceration for a few days days. Fermentation in French oak tonneau for about 10 days with regular pu…
IL MINGARDI S
AMIGOS CAFFE' S.N.C.
Il Mingardi S is a “Riserva” coffee blend with a strong personality. Harmony, balance and satisfaction are its distinctive features. Available in beans, ground, pods and capsules.
Eikos - Montepulciano d' Abruzzo DOC
Agriverde
Deep ruby red with violet hues. On the nose it express it self with varietal scents of black berries, violet, licorice, vanilla and cacao. On the palate it is fresh and well structured with soft tann…
Limite, Vermentino IGT Toscana
Tenuta Pietramora
An unusual Vermentino, unique for the hervest, the shade side hervested a bit green and the sunny side a bit later, two different vinification in steel at temperature controlled, a long aging in stee…
BERARDO Chianti Classico Riserva DOCG...
CASTELLO DI BOSSI SRL
DEEP RUBY COLOR, FULL WITH NICE FRESH NOTES WITH SCENTS OF EUCALIPT. SOFT IN THE MOUTH WITH A POWERFUL STRUCTURE NOT AGGREVISE. THE FINISH IS PERSISTENT AND ENJOYABLE.
ONEDIS Ribolla Gialla Spumante...
Piera 1899
WINEMAKING PROCESS The grapes are gently pressed then the must naturally decants. The fermentation takes place in steel tanks at 14 ° -15 ° C. Second fermentation at a controlled temperature of 13 ° …
FICODINDIA
LIQUORI DELL'ALCHIMISTA
liquore a base d’infuso di Fico d’India, liquore da compagnia dal gusto particolarmente delicato. Va bevuto sia per accompagnare un dolce che come liquore da compagnia o come ingrediente per cocktail…
Adelaide
Birra Artigianale Flea
Adelaide is a beer of a light yellow colour, a pure malt ale with a fresh taste, pronouncedly bitter. This beer is characterized by an excellent drinkability, it is very scented with hints of citrus …
Barbera d’Alba DOC Superiore 2017 Adae
La Biòca
Variety: Barbera 100% 92 points of James Suckling Vinification: destemming and cold maceration for 3 days. Vinification in steel tanks without temperature control for about 15 days with r…
RIBOLLA GIALLA SPUMANTE
Gildo
Brut sparkling white wine with a straw-yellow colour tending to greenish. The light and thin froth and the fine and persistent perlage characterise the refined elegance of this sparkling wine.
Amolar Cabernet Souvignon Vegan Igt
Cantina Passarini
Intense ruby red wine with a typical bouquet of small red fruits. Some pleasant spicy and vegetal notes enriches the complexity of this 100% Vegan Cabernet Souvignon.
In the mouth there are the sam…
Decaffeinated Ground Coffee 100%...
Le Piantagioni Del Caffé
Personally selected by a world coffee expert. Light and harmonic.