Risultati della ricerca - Prodotti
Vermut Santo
Hyble Spirits
Santo è il primo Vermut Aperitivo siciliano. Infuso da vino Grillo in purezza, finocchietto, arance amare, carrube, limone di Sicilia e salvia, alterna note dolci ed amaricanti e rende omaggio al rit…
London Dry Premium Gin
BRIZ
Ginebra clásica con 5 destilaciones, sus botánicos hacen que sea una de las más codiciadas del mercado.
PASSERINA COLLI APRUTINI IGT 2018
Vini Biagi
Grapes: 100% Passerina Alcohol: 13.5% vol Harvest: Exclusively manual, around the middle of September Winemaking: The grapes are softly pressed and immediately protected by oxidations, thanks t…
VALLILLO - PASTA - PENNE RIGATE
Azienda Vallillo
The fine tick and the soft lining are good for a relevant dressing and a support for a mild one: versatile and strong.
Trofie by La Ginestra
La Gallinara Srl
Durum wheat semolina, 00-type soft 00-Type soft wheat flour, chestnut flour, water. Dusted with rice flour.
PICÓN BEJES-TRESVISO BLUE CHEESE...
SANTANDER FINE FOOD
The Picón Bejes-Tresviso Javier Campo cheese, whose recipe we inherited from our ancestors and made our town famous, is a Spanish blue cheese that is made in the region of Liébana, in Cantabria, from…
TRITTICO CIRASA
DOMENIS1898 Srl
Obtained from the slow maceration of wisely selected raw materials that give it a unique and full-bodied aroma. Cirasa is a liqueur with an outstanding, unique fineness, characterized also by th…
cannucce di pasta biologiche gluten...
unica il cestino di pane s a s
The fight against plastic and disposable products has always been a priority in our company which in its few years of activity besides the creation of 100% compostable/biodegradable products has made…
Vialone Nano Rice 1kg.
Riseria del Basso Veronese Grazia s.r.l.
This typical regional rice can be defined the king of risotto! Its stocky grains are porous and let any type of condiment to be absorbed, letting the kernels to double their size during the cooking.…
Quinta Essentia di Montemaggio IGT...
Fattoria di Montemaggio
Quinta Essentia IGT di Montemaggio is a Tuscan wine produced by Montemaggio for the first time in 2008. This is a blend of 60% Merlot and 40% Sangiovese grapes. This wine has an intense and profound …
IQF Soy stew with peas
Pagnan Srl
IQF Soy stew with peas. Ready-to-eat in 5 minutes
Limite, Vermentino IGT Toscana
Tenuta Pietramora
An unusual Vermentino, unique for the hervest, the shade side hervested a bit green and the sunny side a bit later, two different vinification in steel at temperature controlled, a long aging in stee…
Organic Spicy Mopur
Felsineo S.p.A.
The seasoning obtained using the best spices enfolds the palate with a pleasant and persistent mouthfeel.
DIGESTIO | ORGANIC artichoke tea
AROMY
DIGESTIVE | DEPURATIVE | DETOX 10 biodegradable pyramid tea bags 100% PLASTIC FREE PACK CLEAN LABEL PRODUCT INGREDIENTS: 100% artichoke organically grown in Italy The ARTICHOKE (Cynara scolymus)…
Balsamico Bianco - white Balsamic...
Fattoria La Vialla
Balsamico Bianco is lighter is taste, in acidity and in colour: white. Made from Trebbiano Toscano white grapes.
Vernaccia di Serrapetrona Secca Docg
Colleluce Az. Agr.
Una bollicina elegante, dai profumi freschi e speziati, bilanciato e di buona persistenza. Perfetto da aperitivo, degustato con formaggi più o meno stagionati, con affettati, particolarmente indicato…
Kasta
Birradamare S.r.l.
Full blond beer obtained by adding kiln-dried chestnuts to the wort. Characterized by typical scents of the “mosciarella” chestnut and a light smoked aroma. It remains fragrant, soft, palatable and…
MIXED CITRUS MARMALADE (240g) - TERRA...
TERRA AQUA srl
The awarded Mixed Citrus Jam is made with a blend of citrus fruits: Sweet oranges, ''Famulari'' lemons and ''Avana'' mandarins grown and harvested in Sicily. Ingredients: Brown sugar, sweet oranges, …
CHORIZO WITH ALGAE KOMBU
EMBUTIDOS ORTIZ
INNOVATION - CHORIZO WITH KOMBU ALGAE100% NATURAL AND LOW SALT CONTENTA new taste: natural, delicious and exotically different. We have reduced the amount of salt in our traditional chorizo, inc…
Creams
La Gentile srl
The most classic is the Gianduja that we offer in white, classic and dark versions with different levels and qualities of hazelnut. But also with other nuts: walnut, almond and coconut. Or differen…
100% IBERICO ACORN-FED HAM
JAMONES ALJOMAR
Aljomar 100% Iberico acorn-fed ham is sourced from free-range animals roaming on our own farms, Certified Animal Welfare approved, feeding exclusively on acorn and natural fodder from our pastures, a…
Crostatina di meliga alla ciliegia
ALBERO DEL DOLCE SNC
Completamente diversa dalla classica pasta frolla, questa deliziosa torta fatta a mano con ingredienti genuini e selezionati, viene prodotta secondo la tradizione con farina di mais e altre farine se…
BIRRA DELìRA I.P.A.
I.C.B. Italian Craft Brewery
BIRRA ARTIGIANALE DELìRA I.P.A. ITALIAN CRAFT BEER - I.P.A. 5.5% ABV DELìRA IPA racchiude in sé le caratteristiche per eccellenza di queste birre “esotiche”, dai profumi floreali e dal gusto erbace…
Artisanal craft beer
SindhiWines
Craft Beer
Tomato and Basil Sauce - Mastro Sapore
Fcd Group srl
 A classic sauce of Italian traditional cooking, simple, made of natural and genuine ingredients, perfect to season first courses. Raw materials exclusively from Apulia from associated farm…
NERO D'AVOLA TENUTA D'APAFORTE I.G.P....
quignones srls
EQUILIBRATO NEI SENTORI DI FRUTTI ROSSI MATURI NERO D'AVOLA DI GRANDE AVVOLGENZA AL PALATO. ELEGANTE CON LE SUE NOTE DI TOSTATURA DERIVANTI DALL'AFFINAMENTO IN BARRIQUE.
Soft sun-dried cherry tomatoes with...
Italcastagne srl
Two of the most traditional mediterranean flavours combined together to enrich the already deep taste of sun-dried tomatoes: the fruity aroma of olive oil and the slighlty floral and bitter taste of …
GORGONZOLA DOLCE
Consorzio per la tutela del formaggio gorgonzola
Gorgonzola dolce.
PASSITO COLLI APRUTINI IGT
Vini Biagi
Gapes varieties: Passerina and Pecorino Harwest: End of October, middle of NovemberVinification: Overripe grapes are harvested and put into large perforated crates. They are stowed in the refrigerat…
1608 - ARTISAN BEER
BIRRIFICIO GRADO PLATO SRL
ALE alpina con segale maltata, melata di abete e gemme di pino mugo. Corpo importante con sfumature balsamiche. Matura sei mesi in bottiglia. Disponibile in bottiglia da 0.75 l tappo meccanico. …
Doughnut
Forno D'asolo Spa
A lightly fried, super soft delicacy finished with a dusting of sugar on the top, usually serves during Carnival but tasty all year round! A delicacy to make everyone happy!
Pecorino Safranum
Funtana Cana
Pecorino Safranum, is a raw sheep's milk cheese, with the addition of saffron.