The Tenute dei F.lli G&L Ciotola s.s.a. are located in San Pietro Vernotico (Brindisi), in the middle of Salento, where the Ciotola Family, with the wine tradition handed down from generation to generation, produce about 1.500 kg/hectar of grapes for year. With 150 hectares of vineyards, dominated by the historic Saracen Tower, distant few kilometres from the Adriatic Sea, they grow the most famous and prestigious grapes of the area. Primitivo and Negramaro for the reds, Chardonnay and Moscato for the withes are just some examples of their production.
Tradition and Passion are the key words of Torleanzi Wines.
The cellar is located in Manfredonia (Foggia) where the Family processes the grapes during the harvest.
In the cellar, also thanks to the team of professional technicians and wine maker, they prepare the wines following the natural directions of the vintage.
Technology and development to serve Torleanzi Wine.
Thanks to the last technologies, they use to aging the wines in inox steel or in barrique wood, in relation of the quality of each wine.
When the wines are ready to be bottled, the capacity of production can arrive to 30.000 bottles for day!
Already exporting their products all around the most important european countries like Germany, United Kindom, Belgium and Netherlands, they are always present with their stand in the majors wine expo.
VINITALY (Verona) and PROWEIN (Dusseldorf) are just some examples.
Torleanzi team work every day to show the world the top quality and elegance of Italian Wine.