La Gallinara Srl

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Genovese Pesto

The Genovese Pesto is our flagship, prepared following the traditional recipe. During the processing, it does not occur the pasteurization and this is why our pesto has a bright green color. The manufacturing involves the only use of Genovese POD Basil, and occurs in a few hours from its harvest in order to preserve all the plant’s properties. The main ingredients are: olive oil, Genovese POD Basil, Grana Padano, Pecorino Romano, garlic, salt, pine nuts.
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