Fraccaro Spumadoro

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Veneto
Via Circonvallazione Ovest, 25/27 - 31033 Castelfranco Veneto (TV)
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Fraccaro Spumadoro

In 1932 Elena and Giovanni Fraccaro opened the Fraccaro Spumadoro bakery within the medieval walls of Castelfranco, laying the foundation of a baking tradition which was destined to become famous. Alongside its popular bread, this small bakery soon started to be known for its cakes with such great appreciation that a second bakery was opened in Borgo Pieve, just after the end of the war. The new bakery specialised in the making of fragrant focaccie, panettoni and sponge cakes (plum-cake).

The key ingredient to this success was a proven and precise production method. The same principle was retained and enhanced when Fraccaro opened their dedicated cake factory: all the products are still made according to the artisan tradition, in the factory you will find the same scents and atmosphere as the original family bakery.

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Categories Bakery, Confectionery & Snacks
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Produces Private-Label Not Specified
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