Fattoria della Aiola

Aiola Chianti Classico is the flagship wine of the estate, the core of our wine portfolio. Made from 90% Sangiovese blended with Merlot and Colorino, this  deep  ruby-red  wine is fresh and vivid on the nose, with aromas of marasca cherry, pomegranate and notes of violets and spices. The palate  is  balanced,  smooth,  with  fine  tannins and a long harmonious aftertaste.
Harvested: by hand, at the beginning of October
 Vinification: 15-17 days of maceration at 25°C in stainless steel tanks with frequent remontage.

Ageing: 1 year in large oak barrels and stainless steel tanks

Total acidity: 5,1 g/l

Residual sugar: <0,5 g/l

Closure: traditional natural cork