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Aceto Balsamico del Duca di Adriano Grosoli srl
Emilia-Romagna
via Medicine 2340, 41057 Spilamberto (Modena) - Italy
Aceto Balsamico del Duca di Adriano Grosoli srl
Aceto Balsamico del Duca encompasses a five-generation experience, which achieves an inimitable excellence appreciated all over the world by using original family recipes and constant dedication. The company has been producing Traditional Balsamic Vinegar of Modena DOP and Balsamic Vinegar of Modena IGP since 1891, when Adriano Grosoli registered his "Premiata Salumeria" in the register of the Modena Chamber of Commerce and Industry. Since then, the tradition handed down from generation to generation, closely linked to the territory, guarantees a unique product, obtained from selected and high quality cooked grape musts and exclusively Italian wine vinegar.
Company Details
Categories
Oil & Vinegar
Certificates
IFS (Standard International Food Standard GDO),
FSMA Food Safety System FDA,
ORGANIC,
HALAL,
PDO - Protected Designation of Origin,
PGI - Protected Geographical Indication
Distribution Channels
Ho.Re.Ca., retails, gourmet shops, GDO
Year Established
1891
Worldwide Presence
Canada,
Finland,
Germany,
Japan,
Mexico,
Netherlands,
Switzerland,
United Arab Emirates,
United States of America
Targeted Countries
-
Produces Private-Label
Yes
Employees
-
News
This company has not nominated any products yet
Products
Aceto Balsamico di Modena IGP "dal...
Aceto Balsamico del Duca di Adriano Grosoli srl
The disclosing of an ancient family recipe, hidden among old memories and dusty papers of an attic, launched the line of Balsamic Vinegar of Modena ‘since 1891’. This product recalls the tastes and p…
Aceto Balsamico di Modena IGP...
Aceto Balsamico del Duca di Adriano Grosoli srl
An ancient family recipe, hidden between old memories and dusty papers of an attic, becomes ‘”since 1891” the line of Balsamic Vinegar of Modena “del Duca” enriched with an organic product. “Since189…
Aceto Balsamico di Modena IGP...
Aceto Balsamico del Duca di Adriano Grosoli srl
The disclosing of an ancient family recipe, hidden among old memories and dusty papers of an attic, launched the line of Balsamic Vinegar of Modena ‘since 1891’. This product recalls the tastes and p…
Pearls with "Aceto Balsamico di...
Aceto Balsamico del Duca di Adriano Grosoli srl
Soft spheres, real jewels that enrich every dish with a delicious and exclusive touch and exalt chefs’ creativity. They are perfect on beef or fish ‘carpaccio’, cheese, fruit salads and finger food.…
Aceto Balsamico di Modena IGP...
Aceto Balsamico del Duca di Adriano Grosoli srl
A high-quality Balsamic, the ideal gift and a touchstone of elegant design. Its aroma recalls wood, fruit, and cooked must. The ageing of more than 3 years in oak barrels gives the product its unique…
Aceto Balsamico Tradizionale di...
Aceto Balsamico del Duca di Adriano Grosoli srl
It is the excellence of our land. It is obtained according to the product specification and proposed in the exclusive 100-ml-bottle designed by Giorgetto Giugiaro. The Traditional Balsamic Vinegar of…
Aceto Balsamico Tradizionale di...
Aceto Balsamico del Duca di Adriano Grosoli srl
The Traditional Balsamic Vinegar of Modena – Protected Designation of Origin represents the excellence of our land. A dressing with an inimitable perfectly balanced sweet and sour taste, with harmoni…
Organic Jams with "Aceto Balsamico di...
Aceto Balsamico del Duca di Adriano Grosoli srl
These jams are produced, with fresh fruit or vegetable, cane sugar, and Organic Balsamic Vinegar of Modena del Duca. Without pectin and gluten free. All the raw materials are organic certified. They …
Aceto Balsamico di Modena IGP...
Aceto Balsamico del Duca di Adriano Grosoli srl
A high-level product aged over 3 years in oak barrels; it stands out for its full-body, aroma, and unmistakably taste with distinct notes of must and delicate acidity. The perfect complement to fish …
Aceto Balsamico di Modena IGP...
Aceto Balsamico del Duca di Adriano Grosoli srl
A Balsamic Vinegar aged for more than 3 years in small barrels, with intense perfume exalted by the consistent presence of cooked must. The long maturation in oak gives it a harmonious full body. It …
Brochure
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