Risultati della ricerca - Prodotti
GELATO SPEEDY: FRUTTI DI BOSCO /...
GTA Srl
DESCRIZIONE DEL PRODOTTO: semilavorato in polvere per la produzione di gelato artigianale al gusto di frutti di bosco. Prodotto ad uso professionale destinato esclusivamente per l'industria e laborat…
Dammenipa
Birradamare S.r.l.
Inspired by English India Pale Ale this beer has a floral nose and herbaceous, a moderate body with a positive tenor of bitterness, balanced by a right malted tone.
MONTEFALCO ROSSO DOC 2015 "CORCURIONE"
Cantina Rialto
Vendemmia commercializzata: 2015 Denominazione: MONTEFALCO ROSSO DOC Varietà di uva in %: 70% Sangiovese, 15 Merlot, 15 Sagrantino. Resa uva: 80 quintali ad ettaro (110 da disciplinare) Resa …
Thai Break® - Coffee Ginseng Drink
Foodrinks S.r.l.
Preparato solubile al Caffè e Ginseng. Zuccherato e pronto all'istante. mescolare con acqua o latte ben caldi. LIGHT and STRONG Version. Instant Coffee and Ginseng Premix. Sugared and ready to drin…
Pearls with "Aceto Balsamico di...
Aceto Balsamico del Duca di Adriano Grosoli srl
Soft spheres, real jewels that enrich every dish with a delicious and exclusive touch and exalt chefs’ creativity. They are perfect on beef or fish ‘carpaccio’, cheese, fruit salads and finger food.…
Green Anchovies with Extravirgin...
SAG srl
Ingredients: Green sauce (sunflower oil and extra virgin olive oi, parsley, garlic, vinegar, wheat flour, salt, chili pepper,) anchovies.
Nocciutella Spread
Gay Odin Srl
Spreadable cream with hazelnuts, ideal for stuffing cakes and pies and more than suitable for a sweet break with bread or biscuits. Sweet, yet intense, for a natural and tasty product.
Petali di Tartufo
GINOS SRL
Truffles sliced in an accurate way, with a regular thickness and with a clear cut in sunflower oil. The glass jar with the useful twist off cap allows to keep the freshness and scent of the truffle a…
WILD BLUEFIN TUNA TARANTELO FROM THE...
INDUSTRIAL CONSERVERA DE TARIFA SLU
Bluefin tuna from our range is caught with the Green Stick fishing technique. With the ikejime slaughtering method (a Japanese art), in addition to being more respectful for the species, avoids the r…
BURRATA
CASEIFICIO IGNALAT
Burrata is a fresh Italian spun paste cheese with a soft heart of cream. The outer shell is solid mozzarella, while the inside contains handmade torn pieces of mozzarella (stracciatella) and cream, g…
Leporati Parma Ham PDO boneless -...
Leporati Prosciutti Langhirano S.p.A.
Parma Ham PDO boneless, obtained from italian pig's meat, produced following the traditional method using only a pinch of italian sea salt
Pesche
IANNUZZI FILOMENA
Pesche fresche
Grechetto igt Umbria
cantina Violati
indubbiamente è il vino autoctono bianco umbro per eccellenza, con decisi profumi agrumati dotato di buona struttura e dal tipico retrogusto amarognolo
ZEROPURO LANDAE PINOT GRIGIO
cantina orsogna
ORGANIC, BIODYNAMIC AND VEGAN CERTIFIED WINE , WITHOUT SULFITES ADDED MADE FROM 100% PINOT GRIGIO GRAPES. COPPER COLOR DUE TO MACERATION WITH THE SKINS CONTACT AND NO CLARIFICATION. The color is clou…
CAPOSARDO
Cantina Gianluigi Deaddis
CAPOSARDO 100% CANNONAU DI SARDEGNA DOC BOTTIGLIA DA  L0,75
POMODORI SECCHI A META’ in olio
ROBO 1938 - HDS SPA
Essicati e conservati in olio, origano, menta, peperoncino e aglio. Perfetti come antipasto; ottimi come ingrediente per pasta; ideali per insalate e per farcire panini. 
Mono Origine
Caffé Carnevale
Mono Origine speciality coffee - ideal for your cafe!
Preparati per PRIMI PIATTI: ORTOLANA
SAN PIO X Az. Agr. dal 1708
COSA È: preparato alle verdure deidratate con zucchine, peperoni, carote, cipolla, prezzemolo. Un mix di verdure buone, gustose, fresche, come appena raccolte. PRONTO ALL’USO. COME si USA: Unire il c…
Confettura extra di fragole bio
Fres srl
Ingredienti: Fragola bio e Zucchero di canna bio.  Frutta utilizzata, per 100 gr. di prodotto finito, 110 gr.
Cider
SindhiWines
Spanish Natural Apple Cider
Amolar Cabernet Souvignon Vegan Igt
Cantina Passarini
Intense ruby ​​red wine with a typical bouquet of small red fruits. Some pleasant spicy and vegetal notes enriches the complexity of this 100% Vegan Cabernet Souvignon. In the mouth there are the sam…
Crema di Tonno con Pistacchi
DRAGO
Non utilizziamo conservanti, coloranti, esaltatori di sapidità. Non contiene pesce precotto
MASTRO DONUTS
GTA Srl
DESCRIZIONE DEL PRODOTTO: miscela per la produzione di Donuts lievitati. MODALITÀ DI CONSERVAZIONE: il prodotto deve essere conservato in luogo igienicamente sicuro, fresco ed asciutto, a temperatura…
Albarè, hazelnut biscuit
Golosalba
Sustained by the natural goodness of a traditional recipe, these soft delicacies are prepared with few simple ingredients that enhance the unique flavor and intense aroma of the world’s best hazelnut…
VALLILLO - PASTA - RIGATONI
Azienda Vallillo
Big cylinders of huge dimension and great catching strenght. Its exstraordinary keeping in cooking and the full bite are a real joy for the sauce that meets them.
FARINA DELIZIOSA
Molino Moras S.r.l
This flour was born from the desire to create a cereal pizza with special aromas and a unique taste. It is a particular blend of soft wheat flour to which barley, oats, corn, flax, sesame, soy and ry…
Green olives pate
ANTICA VALLE D'OFANTO SANFERDINANDESE SRL
Green olives pate, available both in olive oil or sunflower oil.
Giovanni Allegrini
Allegrini
This incredibly concentrated wine bears the name of Giovanni Allegrini, the winery's founder, who considered this his favourite wine.
Espresso
Lavazza
The best fragrance for those who love the pure pleasure of espresso.
HYLARIO SOURDOUGH POWDER
Molini Lario Spa
HyLario, when appropriately triggered, ensures advantages which support the professional throughout the stages of the process, as well as providing the finished product with appreciated taste and aro…
BARBERA D'ASTI DOCG "Giulia" 2018
Cascina Ciuchè di Dogliotti
Classificazione: Rosso Vitigno: Barbera Titolo Alcolometrico: 14,5% vol. Colore rosso rubino tendente al granata con l’affinamento. Profumo intenso e vinoso, persistenza di note speziate. Gusto pien…
Glaze with Balsamic vinegar of Modena...
Kopafood srl
Our selection of Balsamic glazes suits every palate. The Glaze made from Balsamic Vinegar of Modena with Pear flavor can be added to matured cheese, boiled meat and vegetables. But it's irresistible …