Italy exported nearly 2 billion euros worth of organic products last year, reaching second place as exporter of organic produce in Europe. The organic trend is having an impact on several food and drink categories, including wine, beer and spirits. In particular, sales of organic beer have been continuously increasing for the past decade, proving the hoppy drink is as popular as ever. While North America dominates the organic beer market, Europe is growing rapidly with Germany and Spain showing the biggest potential. Malt is the most popular crop but hops and other cereals are also on the rise.
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Source: Gabriele Ancona, Italia a Tavola, http://www.italiaatavola.net/birra/birra/2017/9/12/luppoli-bio-angelo-poretti-prima-birra-biologica/51880