Bellavita Marketplace
Cibus TuttoFood Milano
Iberica
Risultati della ricerca - Prodotti
FARINA TGL
Molini Lario - Accademia Farina
Farina Pizza Teglia of Molini Lario is particularly suitable for the production of pizza by the slice, pan pizza and focaccia. This type of flour, due to its particular recipe, is suitable for medium…
Salsa Tartufata
Pergola Tartufi
Salsa a base di Tartufo Nero Estivo e funghi. Formati disponibili 90g e 200g
Cured Ham - San Michele
Le Famiglie del Gusto
San Michele Dry cured ham: 9-month minimum seasoning time. Pink color. It is characterized by a full and pleasant taste.c
Tartufo bianco
ALBERO DEL DOLCE SNC
Pregiate praline lavorate a mano, a base di pasta di nocciole, granella di nocciole e cioccolato, custodiscono la raffinatezza dell'arte pasticcera. Rigorosamente gluten free.
Firenze Cappuccino Cups
Dinicaffè Srl
Pack of 6 collection cappuccino cups in six different colours with Florence skyline screen printing.
Oloroso Wine Vinegar
Unico vinagres y salsas
It is high quality vinegar made following the oxidative method of fermentation and with subsequent aging in American oak casks, protected by the PDO "Montilla-Moriles", using fragrant wines to obtai…
Mexican Sauce
SAG srl
Ingredients: tomatoes, sunflower seeds oil and extravirgin olive oil, onions, garlic, capers, suga, vinegar, mustard, salt, spices, chilly pepper.
ORGANIC FRIED & SALTED MARCONA ALMOND
Campomar Nature
Marcona almonds are also provided fried and with a pinch of salt. Another way of savoring these outstanding almonds. Net Weight: 140 g Units/box: 12
TINTILIA DEL MOLISE DOC BIO 2016
Colle Sereno S.r.l.
TINTILIA DEL MOLISE DOC BIO 2016 Alcool (% vol): 14,00 / Zuccheri: secco / Annata: 2016 Vitigno: Tintilia 100% Denominazione: MOLISE Tintilia Designazione: D.O.C. Tipo di terreno: Calcareo/argilloso,…
Irpinia Aglianico DOC "Serpico" 2014
Feudi di San Gregorio
Ruby red color. A complete bouquet of cherry jam, sweet spices, licorice, coffee and cacao. Balanced in the mouth; spicy minerality and great persistence.
Panettone alla mela zitella
Gerri
Panettone con pasta madre.
Grante
Chiorri
Rosso Umbria Indicazione Geografica Tipica
Prosciutto Cotto Big Storico
Ferrarini SpA
A cooked ham made as "once upon a time", with raw materials strictly selected from heavy Italian pigs. The production process is highly artisanal: the thighs are carefully de-boned by hand to maintai…
CAPPELLETTONI DI ZUCCA "VIOLINA" - ...
Alberto Triglia
Il classico del grande fiume. Sottile Sfoglia Tradizionale Emiliana all’uovo con sola farina di grano tenero, tirata delicatamente a rulli, farcita con un pesto di zucca, tanto Parmigiano Reggiano di…
Molise Rosso 2017 D.O.P. BIO
Casale Madonna Grande
Region: Molise Year: 2017 Grape variety: 100% Montepulciano red Properties: Organic wine produced by vinification in purity of Montepulciano Rosso grapes Denomination: Molise Rosso D.O.P. Training sy…
Cake Saint Honore ( on flat tray) 550g
Dolceria Alba Spa
Two layers of sponge cake filled with Chantilly cream, decorated with swirls of cocoa cream and choux filled with pastry cream. The dessert is served on a flat tray.
IL PIACERE - Pecorino Stagionato con...
Rocca Toscana Formaggi
Profumo intenso e aroma inebriante: il tartufo, scrigno della “Molecola del Piacere”, si sposa con il sapore del formaggio in un afrodisiaco connubio.
Mini Fuet
El Conchel
A traditional allergen-free Spanish recipe, made of Duroc pork, which offers special quality and flavour, due to its long process of curing and drying and a very carefully selected mixture of s…
Don Jacobo Organic Tempranillo Blanco...
Bodegas Corral
White Rioja wine - 100% White Tempranillo This rich, complex dry white wine evokes a style of previous decades yet retains an intriguing modern freshness. Made from the very rare and recently discove…
Lardo di Colonnata PGI Mafalda
Mafalda srl
Box containing about 1 kg of Lard IGP, Descriptive booklet with recipes. The ageing process lasts for at least 6/8 months. It has a white, almost rose-coloured appearance; sometimes you might be luck…
TANTA FIBRA AZZURRA TYPE 1
Molini Lario Spa
Tanta Fibra is a line of flours aimed to bring the old traditional flavors back to the table. Ideal for indirect process dough, in particular for refresh process. W 220-240.
GRANA PADANO PIACENTINO 24 MESI
MA-VI TRADE SRL
GRANA PADANO DOP CON STAGIONATURA DI 24 MESI, PRODOTTO NEL TERRITORIO DELLA PROVINCIA DI PIACENZA
Vino Rosato
CANTINA DI CASORZO s.a.c.
Tipo di vino • Kind of Wine Rosato secco • Rosè wine Varietà d’uva • Grapes Grignolino Affinamento • Ageing 4 mesi in acciaio • 4 months in stainless steel Colore • Colour Rosa tenue con note arancia…
ORGANIC HOJIBLANCA OLIVES
Campomar Nature
Our Hojiblanca olives are a delight! They are marinated with garlic and are very fleshy. These olives have a firm texture and are medium-large sized. They have a fruity flavour with hints of fr…
VERDICCHIO DEI CASTELLI DI JESI...
Tenuta Musone - Cantina Colognola
Area di produzione: loc. Colognola 450 m. s.l.m.Bottiglie prodotte: 35.000Uvaggio: Verdicchio 100%Produzione uva per ettaro: 95 q/haVendemmia: a mano Annata: 2017Fermentazione: acciaio, te…
CHIANTI CLASSICO DOCG TERRE DI BO 75...
GAMAFOOD SRL
RED WINE . REGION: Tuscany GRAPES: Sangiovese 100% TASTING NOTES: Colour: deep ruby red colour. Bouquet: intense, enfolding aroma. Taste: warm, full, aromatic flavour. Alco…
TOMATO SAUCE WITH MORINGA OLEIFERA...
SUD RIENERGY SOC. AGR. SRL
A tomato sauce with a unique taste, thanks to the selection of precious raw ingredients and the tradition. San Marzano tomatoes come from local, certified suppliers; Moringa oleifera is 100% of Itali…
NORMANNIA 2011
Cantina Bartoloni
Montefalco sagrantino in purezza docg. La sua storia,nasce da una fermentazione con i lieviti naturali suoi. Da una vigna con una produzione ad ettaro di 30 quintali di uva di sagrantino. Senza l'uso…
scalogno in agrodolce COPAP
CO.P.A.P
Piccoli scalogni scottati in agrodolce.
Flor de sal Black
Ecosal San Vicente
Seasoned with muscatel wine: To decorate any dish. Soft texture. Ideal for mushrooms, foie gras, grilled cheese or with artichokes and with cuttlefish, squid or octopus. Flor de Sal mix (not organi…
LUCE® PASTA - Exclusive products line
AmoreTerra
The top of research and development of AmoreTerra is Luce® flour, a unique product obtained cultivating together 9 varieties of ancient wheats at more than 850 meters high and grinding them by stone.…
SORBETTO GOURMET AL LIMONE
RIBE srl
SORBETTO AL LIMONE IMPREZIOSITO DA SCORSETTE DI LIMONE, DAL GUSTO INCONFONDIBILE E RINFRESCANTE DEL LIMONE.