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Malvasia Spumante DOC "PANTAREI"
CANTINA DI CASORZO s.a.c.
Tipo di vino • Kind of Wine Rosso dolce • Sweet red Varietà d’uva • Grapes Malvasia Affinamento • Ageing 4 mesi in acciaio • 4 months in stainless steel Colore • Colour Rosso rubino con lievi sfumatu…
Myrrha by Padró & Co. Rojo Vermouth
Padró i Familia
Destinctly Authentic. Our Myrrha Rojo offers a special contrast of delicate sweetness with a distinctive and slightly tangy taste. A fusion of citrus fruits, nuts, oriental spices and mountain herbs …
Valpolicella Ripasso Doc
La Collina dei CIliegi
Intense with lots of fruit and spice, a perfectly balanced structure.
OCCHETTI LANGHE NEBBIOLO D.O.C.
PODERI MORETTI di Moretti Francesco
Vine-strain: 100% Nebbiolo. Vinification: long traditional fermentation for about 18 days. Aging period: 18 months in big Slavonia oak barrels. Colour: intense ruby-red, with garnet highligh…
Armata dell'Aiola
Fattoria della Aiola
A new red wine in the Aiola portfolio: a blend of San- giovese from the Aiola hills with Merlot from the estate vineyards. The wine shows a beautiful intense ruby red colour, while on the nose it pre…
Preparati per VELLUTATE: RAPA e...
SAN PIO X Az. Agr. dal 1708
COSA È: vellutata di rape, cipolle deidratate con l’aggiunta di patate deidratate come addensante, per rendere la consistenza di densa e cremosa. E’ una vellutata dolce, saporita che conquista sia il…
Beneventano Falanghina IGT
SELLA DELLE SPINE
Il Benevento Falanghina IGP (Indicazione Geografica Tipica) è un vino bianco dal colore giallo paglierino e dal profumo estremamente fruttato e floreale con sentori di acacia, albicocca secca e agrum…
Fiocco delle Fonti
Salumificio Peveri Carlo S.a.s.
From the fresh ham of Italian pigs, bred according to animal-welfare rules, we produce this ancient and noble cured meat of Emilia tradition. Processed like Culatello, it is salted dried with sea sal…
Fernet Branca
Fratelli Branca Distillerie
This is the star product of the Branca family and company! Fernet Branca bitter is still made with the same unique formula with over 30 different roots and herbs, including gentian, camomile, saffron…
Olio EVO "Le Rose" - Extra Virgin...
Frantoio Oleario Pierluigi Presciuttini
The variety of Leccino, harvested in the period between 25 September and 15 October gives this oil a predominance of the pungent flavor. Its use is recommended on bruschetta, pinzimonio, fish, finds…
Crostatine di meliga albicocca
ALBERO DEL DOLCE SNC
Completamente diversa dalla classica pasta frolla, questa deliziosa torta fatta a mano con ingredienti genuini e selezionati, viene prodotta secondo la tradizione con farina di mais e altre farine se…
Rosso igt Umbria
cantina Violati
Vino rosso da uve di sangiovese e montepulciano vinificate tradizionalmente in rosso con macerazione medio-lunga, dotato di buon corpo e struttura con ricchi profumi di frutta rossa
TANTA FIBRA ARANCIO TYPE 1
Molini Lario Spa
Tanta Fibra is a line of flours aimed to bring the old traditional flavors back to the table. Ideal for 24/36 H. dough, W 300-330.
DICED CEPHALOPOD IN VEGETABLE OIL
CA L' ESPINALER S.L
Pepus diced cephalopod is chopped and carefully tinned with oil. For making it even tastier, we recommend to eat it slighly hot and with paprika.
Borettane onions in balsamic vinegar
ANTICA VALLE D'OFANTO SANFERDINANDESE SRL
Borettane onions in balsamic vinegar in 1700 ml jar
AMARO WITH RED ORANGES
Rossa
Amaro AMARA is born, selecting the best peel of “Arancia Rossa di Sicilia IGP”, which we produce in our orange groves, the water of the springs and the wild herbs of Etna. A liqueur that represents t…
SILHOUETTE | ORGANIC celery tea
AROMY
DIURETIC | SLIMMING 10 biodegradable pyramid tea bags 100% PLASTIC FREE PACK CLEAN LABEL PRODUCT INGREDIENTS: 100% celery organically grown in Italy CELERY (Apium graveolens) is a plant rich in …
Chocahontas Croissant (frozen)
Mazzilli srl
Double colour Chocahontas Croissants, filled with chocolate cream, 95 gr.
Grechetto IGT Umbria Bianco 2018
Aliara Vini Soc. Agr. s.r.l.
Grapes: GrechettoGrape harvest: hand picking during the 1st ten days of SeptemberAgeing: stainless steel on the lees for 2 monthsAlcohol content: 13% alc./vol.Serving temperature: 10° - 12° C Appea…
CLEMENTINE MARMALADE (240g) - TERRA...
TERRA AQUA srl
italian marmalade made with genuine clementine from Sicily Ingredients: Cane sugar, clementines, acidifier: citric acid, gelling agent: fruit pectin. Recipes & Pairings: To be consumed fresh or a…
Green Sauce
SAG srl
Ingredients: sunflower seeds oil and extravirgin olive oil, parsley, garlic, vinegar, salt, chilly peppers, spices.
ORGANIC - PECORINO of AMATRICE...
Caseificio Storico Amatrice - F.lli Petrucci S.r.l.
Pecorino of short aging. The peculiarity of this product of ours is in the use of exclusively organic milk from highly and carefully selected breeders and farms. It is a round-shaped pecorino, the iv…
Shockwood
Birradamare S.r.l.
The particular alcoholic content and the texture, together with its complexity and long length flavor, make this beer a high-quality product. It is settled in small French oak barrels, making it mor…
Monatic Gold, Bianco Terre di Chieti...
Novaripa
100% Viognier grown up in Abruzzo. An extreme rarity that combines the exotic aroma of the grape variety with the minerality of a unique territory.
1.6 Armonia
Cantina sociale cooperativa di quistello
Spumante brut bianco metodo classico Ottenuto da uve Chardonnay e Grappello Ruberti Da una lunga permanenza sui lieviti per almeno 24 mesi ,di buona beva ,arriva in bocca con molta discre…
MW QUINTOS DE LA TEJERA
BODEGAS MONTALVO WILMOT
The blend of our grape varieties tempranillo 80% and Syrah 20%, both grown in our own Pago estate, after long rackings in American and French oak casks, blended with our Syrah grapes surprise us with…
La Giardiniera della mamma
Pisaroni Mauro e Bruno Società Agricola
The giardiniera is a little acetate oil produced entirely by hand following the ancient recipes of the Piacenza tradition.
No dyes or preservatives are used in the product; its shelf-life is guarant…
Ilaia di Montemaggio IGT
Fattoria di Montemaggio
Ilaia di Montemaggio IGT is a red Tuscan wine that is a real pearl here in Montemaggio. It is made from Pugnitello, a less known indigenous red grapes variety that was introduced in Tuscany 20 years …
Pinot Brut Millesimato Vegan
Cantina Passarini
Straw yellow wine with greenish reflections, the nose is floral with notes of bread crust. The perlage is fine and persistent. In the mouth it is fruity, fresh and pleasantly mineral.
Conchiglia Ciocream
Forno D'asolo Spa
Conchiglia Ciocream is a rich and delicate pastry for cocoa, hazelnut and almond gianduia cream lovers. It is good and tasty, right what you expect from a bakery product.
L'UNA VERMENTINO IGT TOSCANA BIANCO
Poggio La Luna
Transparent and luminous golden hue flecked with green. The crispness immediately comes through on the nose, with citrus combining with floral notes in a warm bouquet enriched with intriguing mineral…
FEDERICO II - Golden ale
Birra Artigianale Flea
Federico ii has a fresh taste, is rather bitter and has a herbaceous aftertaste due to the use of selected hops. its head is thick, creamy and adherent.