The fine tick and the soft lining are good for a relevant dressing and a support for a mild one: versatile and strong.
INFIBRA
MOLINO DENTI SRL
Farina professionale nata per valorizzare al massimo ciò che la natura ci dona nel chicco di grano – vitamine, fibre, sali minerali, germe – rispondendo alle crescenti esigenze di benessere e gusto d…
Gigante Vercelli Rice
IdeaRiso
Gigante Vercelli rice is an ancient variety that Ideariso recovered in purity and put back into cultivation and which, by decree of the Ministry of Agriculture, is responsible for the preservation as…
Amica Chips Classic
Amica Chips Spa
Classic chips only with salt. Gluten-free
Grissini agli 8 cereali tostati
La casa del pane di Sartori Franca
Assai friabile, questo Grissino è determinato da una struttura lievitata e croccante. La notevole quantità di cereali e di semi al suo interno determinano un aroma ed un sapore che richiamano un atmo…
Panini with chocolate drops
Fraccaro Spumadoro
Soft buns free of coloring agents, preservatives and hydrogenated fats. With chocolate drops.
Almond Biscuits
Colussi
Crisp Almond CookiesCantuccini, an original Tuscan recipe, are the unmistakable diagonally-cut, twice-baked biscuits; a shower of almonds combined with a delicate hint of vanilla and citrus, a crunch…
Vialone Nano Rice Riserva Speciale...
Riseria del Basso Veronese Grazia s.r.l.
Vialone Nano Riserva Speciale is a top quality rice. Each kernel is treated with extreme cure and the working process around it is planned to grant a super rice. Risotto will be a work of art! Cooki…
Cruskees Baked
NovaFood
Cruskees are chips of non spicy crusco red peppers. It is a typical food product from Basilicata (Italy). 100% Natural food product, high-quality with no preservatives.
Crostatina di meliga alla ciliegia
ALBERO DEL DOLCE SNC
Completamente diversa dalla classica pasta frolla, questa deliziosa torta fatta a mano con ingredienti genuini e selezionati, viene prodotta secondo la tradizione con farina di mais e altre farine se…
Fusilli
De Cecco
In the past, Fusilli were made by hand according to a method that was passed down from one generation to the next. You had to rapidly twist a strand of spaghetti around a knitting needle with a skill…
Lactose-free and no nichel biscuit...
Fidani Healthy Food
It has an exotic flavor and scent that is well combined with hot drinks such as spiced teas and herbal teas.Lactose-free and no nichel!
Panvasotto - il Dolce in Vasocottura
GradoBabo Srls
PANVASOTTO (PASTA LIEVITATA DI PANETTONE, COTTA IN VASO) Farina di grano tenero macinata a pietra, burro di latteria, tuorlo d’uovo pastorizzato, zucchero di canna Saint Louis, panna fresca, lievi…
Crispy Chocolate pralines Selection
Witor's spa
Chocolate selection
CASERECCE CLASSICHE
PASTIFICIO ALPE DELLA LUNA
PASTA DI SEMOLA GRANO DURO 100% ITALIANA TRAFILATA
Figs, sugar, honey, lemon zest... BioGelart Caramelised Figs contain all the sweetness and genuineness of tradition. Excellent to variegate gelato or as a gourmet speciality.
Colomba
GradoBabo Srls
Farina di frumento, scorze d’arancia candita, burro, zucchero, tuorli d’uova fresche, lievito madre naturale, pasta d’arancia, miele malto, sale, vaniglia naturale Madagascar. La colomba, come deve e…
PANINO MAIS E CURCUMA
GLAXI PANE SRL
PANINO MAIS E CURCUMA
Carnaroli Rice 1kg.
Riseria del Basso Veronese Grazia s.r.l.
Carnaroli is maybe the most known italian rice in the World. It is very much appreciated by worldwide chefs for two main charachteristics: the cooking resistance of its kernels and the perfect grain…
NEAPOLITAN TARALLO
Picogrammo
Neapolitan Tarallo.
Torta alla nocciola
Il Germoglio di Volpe e C snc
The hazelnut cake with 50% of IGP hazelnuts flour and grains It is a typical and ancient Piedmontese specialty. The goodness of our recipe is due to the quality of the Piedmont hazelnut which thanks …
WHITE RICE
Azienda Agricola Paola Fiore
Second degree stone milled: the brown rice is only caressed inside of conical whitening machines Minghetti "AMBURGO"Amber colorationIdeal for risottos, timballos, soups and desserts
Riso Sant'Andrea Integrale Biologico
IdeaRiso
Sant’Andrea wholegrain rice is the variety that we have chosen to offer our customers the best brown rice grown and produced from organic farming.
TAGLIATELLE WITH GOJI BERRIES 250g
SUD RIENERGY SOC. AGR. SRL
A natural product, with no preservative or coloring. Few but important rules: the ingredients, like the durum wheat semolina “extra” quality (originating from the first grinding of grains) that give…
Bramardi Gianduia Cream
Bramardi
Bramardi Gianduia cream is a find blend obtaied by the cold stone grinding of IGP hazelnuts togheter with excellent quality cocoa. It is ideal filling for cakes and tarts and it is deliciuous as a sp…
Tartufo al cappuccino
ALBERO DEL DOLCE SNC
Pregiate praline lavorate a mano, a base di pasta di nocciole, granella di nocciole e cioccolato, custodiscono la raffinatezza dell'arte pasticcera. Rigorosamente gluten free.
SPUNTINO CROCCANTE CON CANAPA SENZA...
ARES az agricola fiore marzio Ilario
Snack
Crostata di meliga al gianduja
ALBERO DEL DOLCE SNC
Completamente diversa dalla classica pasta frolla, questa deliziosa torta fatta a mano con ingredienti genuini e selezionati, viene prodotta secondo la tradizione con farina di mais e altre farine se…
FARINATA
Elisa-Food
Typical special italian flat bread Ingredients: chickpeans: oil, salt; water
I Tarallanti - friabili
ITALIANS TRADITIONAL TEMPTATIONS SRL
Tarallanti. Cosa sono? I Tarallanti (taralli friabili o scaldatelle) sono un sostituto tradizionale al pane originari della Puglia, regione del sud Italia. La ricetta è stata usata, cambiata ma anch…