La Cámara arrocera del Montsià

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La Cámara arrocera del Montsià
Over centuries the rice, seed of the Oryza Sativa plant, has come a long way until finally it is on our table in the form we consume today. It was at the end of the 19th century that the left and right canals of the River Ebro were opened and rice cultivation was started. This today has led to 83% of the Delta’s Surface terrain being converted in the end. And at Montsià we are proud to form part of this history.

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Sezioni Pasta, Riso, Farina e Pizza
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