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Vino Nobile di Montepulciano DOCG Riserva Vallocaia Featured Image

Vino Nobile di Montepulciano DOCG Riserva Vallocaia

Deep and complex on the nose, with notes of iris, citrus and black berries, rounded off with elegant balsamic notes. It lingers in the mouth, developing gradually with a tannic weave of rare finesse. The ultimate expression of Vallocaia’s Sangiovese. Pair with red meat and game, truffles, porcini mushrooms and mature cheeses. Enjoyable even unaccompanied.
Serve at 20° C
Grapes
90% Sangiovese, 10% Colorino del Valdarno
Vinification
In stainless steel tanks at a controlled temperature of 25-28° C, maceration on the skins for approximately 20 days.
Maturation and ageing
2 years in French oak casks and large barrels; 1 year in the bottle.
Vineyards

Vallocaia
Soil type
Sandy clay
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