PRODUCTION COUNTRY: ITALY
GRAPE VARIETY: 100% MONTEPULCIANO D’ABRUZZO
ALCOHOL: 12,5%
VINIFICATION
HARVEST: by machine at the end of September
AGEING: in steel tank
TASTING
VISUAL PROFILE: Deep red color with purple reflexes.
OLFACTORY PROFILE: Scents of plum, summery red apple and violet.
TASTE PROFILE: winy bouquet and dry, fruity taste.
RECOMMENDED WITH:Best enjoyed with thick soup, roast meat and grilled lamb, game.